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FOOD ENGINEERING : concepts and applications. edited by Lisa Jordan
Material type: Text Text
Publication details: New York Syrawood Pub House 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:62 F686.

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Principles of Food Science edited by Lisa Jordan by
  • Jordan Lisa
Material type: Text Text
Publication details: New York Syrawood publishing house 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 P936.

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Food science: research and technology edited by Lisa Jordan by
  • Jordan, Lisa
Material type: Text Text
Publication details: USA Callisto Reference 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:62 F686.

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Food Science and Engineering edited by Dorothy Green by
  • Green, Dorothy
Material type: Text Text
Publication details: USA Callisto Reference 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:62 F686.

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Intergrated Analytical Approaches for Pesticide Management Edited by Britt Maestroni and Andrew Cannavan by
  • Maestroni, Britt ed
  • Cannavan, Andrew ed
Material type: Text Text
Publication details: London Academic Press is an Imprint of Elsevier 2018; London International Atomic Energy Agency. Elsevier 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95 I8.

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Analytical Techniques in Chemical and Biological Sciences edited by Deep Mala, Pawan Kumar 'Bharti" and Prasann Kumar by
  • Mala, Deep ed
  • 'Bharti', Pawan Kumar ed
  • Kumar, Prasann
Series: ENV Books Series
Material type: Text Text
Publication details: New Delhi Discovery Publishing House 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 54:577.1 A11.

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Soil, Plant, Water and Agro-chemical Analysis by Tahir Ali and Ab. Shakoor Khanday by
  • Ali, Tahir
  • Khanday, Ab. Shakoor
Material type: Text Text
Publication details: Delhi Satish Serial Publishing House 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.4:581:632.95 A41S.

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Extraction Techniques for Food Processing by Caleb Ramirez and Kai Peters by
  • Ramirez, Caleb
  • Ramirez, Caleb
  • Peters, Kai
Material type: Text Text
Publication details: UK ED-Tech Press 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664 R14E.

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The Indian Rivers: Scientific and Socio-Economic Aspects Edited by Dhruv Sen Singh by
  • Singh, Dhruv Sen ed
Series: Springer Hydrogeology
Material type: Text Text
Publication details: Singapore Springer Nature 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 551.311.2(54) I39.

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Food Biotechnology edited by Donald Nash by
  • Nash Donald ed
Material type: Text Text
Publication details: New York, USA Callisto Reference 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:66.098 F686.

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Climate Science: Concepts and Applications edited by Malena Parker by
  • Parker, Malena ed
Material type: Text Text
Publication details: New York Callisto Reference 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 551.58 C614.

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Modern Vegetable Varieties and Production Technology by Dinesh kumar Singh and Shashank Shekhar Singh by
  • Singh, Dinesh Kumar
  • Singh, Shashank shekhar
Edition: 2nd Revised and Enlarged Edition
Material type: Text Text
Publication details: New Delhi NIPA New India Publishing Agency 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.1:62 S64M.

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Fruit growing in arid region by Wendell Paddock and Orville B. Whipple by
  • Paddock, Wendell
  • Whipple, Orville B
Material type: Text Text
Publication details: New Delhi Agri Horti Press 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.1(213) P24F.

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Postharvest Biology and Technology of Temperate Fruits edited by Shabir Ahmad Mir, Manzoor Ahmad Shah and Mohammad Maqbool Mir by
  • Mir, Shabir Ahmad ed
  • Shah, Manzoor Ahmad ed
  • Mir, Mohammad Maqbool ed
Material type: Text Text
Publication details: Gewerbestrasse Springer International publishing 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.1:574:62 P846.

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Postharvest disinfection of fruits and vegetables edited by Mohammed Wasim siddiqui by
  • Siddiqui, Mohammed Wasim ed
Material type: Text Text
Publication details: London AP Academic Press an imprint of Elsevier 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634/635:631.56 P846.

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Fruit and Vegetable Conservation by John Milton by
  • Milton, John
Material type: Text Text
Publication details: New Delhi Agri Horti Press 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.83/.86 M642F.

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Post Harvest Technology of Horticultural Crops by Marley Gibbs and Pablo Steele by
  • Gibbs, Marley
  • Steele, Pablo
Material type: Text Text
Publication details: Sun Street, UK ETP ED - Tech Press 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635/635:631.56 G353P.

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Perspectives in Pollution Control and Sustainable Development by Tasneem Abbasi and S.A. Abbasi by
  • Abbasi, Tasneem
  • Abbasi, S.A
Material type: Text Text
Publication details: New Delhi DPH Discovery Publishing House PVT. LTD. 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.7 A19P.

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Atmospheric Chemistry: Theory, Models and Applications edited by Michael Bradshaw by
  • Bradshaw, Michael ed
Material type: Text Text
Publication details: New York Callisto Reference 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 551.51:54 A1.

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Fundamentals of Food Process Engineering by Romeo T. Toledo, Rakesh K. Singh and Fanbin Kong by
  • Toledo, Romeo T
  • Singh, Rakesh K
  • Kong, Fanbin
Series: Food science text series
Edition: 4th ed.
Material type: Text Text
Publication details: Switzerland Springer 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:62 T576F.

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