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Nutrition experiments in pigs and poultry : a practical guide / edited by Michael R. Bedford (AB Vista Feed Ingredients Ltd, Marlborough, UK), Mingan Choct (University of New England, Armidale, Australia) and Helen V. Masey O'Neill (AB Agri Limited, Peterborough, UK). by
  • Bedford, Michael R. (Michael Richard), 1960- [editor.]
  • Choct, Mingan [editor.]
  • O'Neill, Helen Masey [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.

Livestock production and climate change / edited by P.K. Malik (National Institute of Animal Nutrition and Physiology, India), R. Bhatta (National Institute of Animal Nutrition and Physiology, India), J. Takahashi (Obihiro University of Agriculture and Veterinary Medicine, Japan), R.A. Kohn (University of Maryland, College Park, Maryland, USA), C.S. Prasad (National Institute of Animal Nutrition and Physiology, India). by
  • Malik, P. K. (Pradeep K.) [editor.]
  • Bhatta, Raghavendra [editor.]
  • Takahashi, Jun'ichi, 1948- [editor.]
  • Kohn, Richard A [editor.]
  • Prasad, C. S [editor.]
  • C.A.B. International [issuing body.]
Series: CABI climate change series ; 6.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2015Copyright date: 2015
Availability: No items available.

Forage evaluation in ruminant nutrition / edited by D.I. Givens, ADAS Nutritional Sciences Research Unit, Alcester Road, Stratford-upon-Avon, UK, E. Owen, Department of Agriculture, University of Reading, Reading, UK, R.F.E. Axford, School of Agricultural and Forest Sciences, University of Wales, Bangor, UK and H.M. Omed, School of Agricultural and Forest Sciences, University of Wales, Bangor, UK. by
  • Givens, D. I. (D. Ian) [editor.]
  • Owen, E [editor.]
  • Axford, R. F. E [editor.]
  • Omed, H. M [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2000Copyright date: 2000
Availability: No items available.

Carbohydrates in grain legume seeds : improving nutritional quality and agronomic characteristics / edited by C.L. Hedley, Department of Applied Genetics, John Innes Centre, Norwich, UK ; Associate Editors, Jane Cunningham and Alan Jones. by
  • Hedley, C. L. (Cliff L.) [editor.]
  • Cunningham, Jane [editor.]
  • Jones, Alan (D. Alan) [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2000Copyright date: 2000
Availability: No items available.

Poultry feedstuffs : supply, composition and nutritive value / edited by J.M. McNab, Roslin Institute (Edinburgh), Midlothian, UK and K.N. Boorman, School of Biological Sciences, University of Nottingham, Loughborough, UK. by
  • Boorman, K. N [editor of compilation.]
  • McNab, J. M [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Poultry Science Symposium (26th : 1999 : Edinburgh, Scotland)
Series: Poultry science symposium ; no. 26.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.

Methods in agricultural chemical analysis : a practical handbook / N.T. Faithfull, Institute of Rural Studies, University of Wales, Aberystwyth, UK. by
  • Faithfull, N. T. (Nigel T.) [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.

Quantitative aspects of ruminant digestion and metabolism / edited by J. Dijkstra, Animal Nutrition Group, Wageningen University, The Netherlands, J.M. Forbes, Centre for Animal Sciences, University of Leeds, UK and J. France, Centre for Nutrition Modelling, University of Guelph, Canada. by
  • Dijkstra, J. (Jan), 1964- [editor of compilation.]
  • Forbes, J. M. (John Michael), 1940- [editor of compilation.]
  • France, J [editor of compilation.]
  • C.A.B. International [issuing body.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2005Copyright date: 2005
Availability: No items available.

Nutrient digestion and utilization in farm animals : modelling approaches / edited by E. Kebreab, University of Guelph, Canada, J. Dijkstra, Wageningen University, The Netherlands, A. Bannink, Wageningen University, The Netherlands, W.J.J. Gerrits, Wageningen University, The Netherlands, and J. France, University of Guelph, Canada. by
  • Kebreab, E [editor of compilation.]
  • Dijkstra, J. (Jan), 1964- [editor of compilation.]
  • Bannink, André [editor of compilation.]
  • Gerrits, W. J. J [editor of compilation.]
  • France, J [editor of compilation.]
  • C.A.B. International [issuing body.]
  • International Workshop on Modelling Nutrient Utilisation in Farm Animals (6th : 2004 : Wageningen, Netherlands)
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Availability: No items available.

Nutrition and feeding of organic pigs / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
  • Blair, Robert, 1933- [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.

Dietary supplements for the health and quality of cultured fish / edited by Heisuke Nakagawa, Professor Emeritus, Hiroshima University, Higashi-hiroshima, Japan, Minoru Sato, Professor, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan and Delbert M. Gatlin III, Professor, Department of Wildlife and Fisheries Sciences and Faculty of Nutrition, Texas A&M University System, College Station, Texas, USA. by
  • Sato, Minoru, 1948- [editor of compilation.]
  • Nakagawa, Heisuke [editor of compilation.]
  • Gatlin, Delbert M, 1958- [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.

Poultry production in hot climates / edited by Nuhad J. Daghir, Faculty of Agricultural and Food Sciences, American University of Beirut, Lebanon. by
  • Daghir, N. J. (Nuhad Joseph), 1935- [editor of compilation.]
  • C.A.B. International [issuing body.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Environmental impact of genetically modified crops / edited by Natalie Ferry and Angharad M.R. Gatehouse, School of Biology, Institute for Research on Environment and Sustainability, Newcastle University, UK. by
  • Gatehouse, A. M. R [editor of compilation.]
  • Ferry, Natalie [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Phosphorus and calcium utilization and requirements in farm animals / edited by Dorinha M.S.S. Vitti, Animal Nutrition Laboratory, Centro de Energia Nuclear na Agricultura, Brazil and Ermias Kebreab, Department of Animal Science, University of California, Davis, USA. by
  • Vitti, Dorinha M. S. S [editor of compilation.]
  • Kebreab, E [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

Enzymes in farm animal nutrition / edited by Michael R. Bedford, AB Vista Feed Ingredients, Woodstock Court, Marlborough, Wiltshire SN8 4AN, UK and Gary G. Partridge, Danisco Animal Nutrition, PO Box 777, Marlborough, Wiltshire SN8 1XN, UK. by
  • Bedford, Michael R. (Michael Richard), 1960- [editor of compilation.]
  • Partridge, Gary G, 1953- [editor of compilation.]
  • C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.

Goat meat production and quality / edited by O. Mahgoub, Department of Animal & Veterinary Sciences, College of Agricultural & Marine Sciences, Sultan Qaboos University, Sultanate of Oman, I.T. Kadim, Department of Animal & Veterinary Sciences, College of Agricultral & Marine Sciences, Sultan Qaboos University, Sultanate of Oman and E.C. Webb, Department of Animal and Wildlife Sciences, University of Pretoria, South Africa. by
  • Mahgoub, O. (Osman) [editor of compilation.]
  • Kadim, I. T. (Isam T.) [editor of compilation.]
  • Webb, E. C. (Edward Cottington) [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.

A handbook for the sheep clinician / Agnes C. Winter and Michael J. Clarkson, School of Veterinary Science, University of Liverpool, UK. by
  • Winter, Agnes C [author.]
  • Clarkson, M. J [author.]
  • C.A.B. International [issuing body.]
Edition: 7th edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.

Rabbit production / James I. McNitt, Ph.D. (Professor Emeritus), Southern University and A&M College, Baton Rouge, Louisiana, USA ; Steven D. Lukefahr, Ph.D. (Regents Professor), Texas A&M University-Kingsville, USA ; Peter R. Cheeke, Ph.D. (Professor Emeritus), Oregon State University, Corvallis, USA ; Nephi M. Patton, D.V.M., Ph.D. (Professor Emeritus), Oregon State University, Corvallis, USA. by
  • McNitt, J. I. (James I.) [author.]
  • Lukefahr, Steven D [author.]
  • Cheeke, Peter R [author.]
  • Patton, Nephi M [author.]
  • C.A.B. International [issuing body.]
Edition: 9th edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2013Copyright date: ©2013
Availability: No items available.

Animal nutrition with transgenic plants / edited by Gerhard Flachowsky, Senior Visiting Scientist, Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany. by
  • Flachowsky, G [editor of compilation.]
  • C.A.B. International [issuing body.]
Series: CABI biotechnology series ; 1.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2013Copyright date: ©2013
Availability: No items available.

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