Forage evaluation in ruminant nutrition / (Record no. 312771)
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| fixed length control field | 04770nam a2200613 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 20001414568 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | CtWfDGI |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20201203120241.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
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| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr zn||||uuuuu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 130909t20002000enkad ob 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 0851993443 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CtWfDGI |
| Language of cataloging | eng |
| Description conventions | rda |
| Transcribing agency | CtWfDGI |
| 050 14 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | SF95 |
| Item number | .F6725 2000eb |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 636.2/0852 |
| Edition number | 23 |
| 245 00 - TITLE STATEMENT | |
| Title | Forage evaluation in ruminant nutrition / |
| Statement of responsibility, etc | edited by D.I. Givens, ADAS Nutritional Sciences Research Unit, Alcester Road, Stratford-upon-Avon, UK, E. Owen, Department of Agriculture, University of Reading, Reading, UK, R.F.E. Axford, School of Agricultural and Forest Sciences, University of Wales, Bangor, UK and H.M. Omed, School of Agricultural and Forest Sciences, University of Wales, Bangor, UK. |
| 264 #1 - | |
| -- | Wallingford, Oxfordshire, UK : |
| -- | CABI, |
| -- | 2000. |
| 264 #4 - | |
| -- | 2000 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource (xii, 480 pages) : |
| Other physical details | illustrations, charts |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 520 3# - SUMMARY, ETC. | |
| Summary, etc | This volume contains 21 chapters, which are principally in-depth reviews, in 6 sections covering: the importance of forage evaluation for humans and animals; estimating the energy value of forages; estimating the protein value of forages; physicochemical approaches; minerals, vitamins, antinutritive and other factors; and general conclusion and discussion. There is an index. Chapters have been abstracted individually. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Forages and Their Role in Animal Systems / R.J. Wilkins -- Forage Evaluation for Efficient Ruminant Livestock Production / D.E. Beever and F.L. Mould -- Intake of Forages / D.L. Romney and M. Gill -- Prediction of Energy Supply in Ruminants, with Emphasis on Forages / S. López, J. Dijkstra and J. France -- Forage Evaluation Using Measurements of Energy Metabolism / C.K. Reynolds -- The Measurement of Forage Digestibility In Vivo / C. Rymer -- Faeces as a Source of Microbial Enzymes for Estimating Digestibility / H.M. Omed, D.K. Lovett and R.F.E. Axford -- Enzyme Techniques for Estimating Digestibility / D.I.H. Jones and M.K. Theodorou -- The In Situ Technique for the Estimation of Forage Degradability in Ruminants / E.R. Ørskov -- Cumulative Gas-production Techniques for Forage Evaluation / B.A. Williams -- Animal-based Techniques for the Estimation of Protein Value of Forages / S. Tamminga and X.B. Chen -- In Situ Techniques for the Estimation of Protein Degradability and Postrumen Availability / T. Hvelplund and M.R. Weisbjerg -- Enzymatic and Microbial-cell Preparation Techniques for Predicting Rumen Degradation and Postruminal Availability of Protein / S. Calsamiglia, M.D. Stern and A. Bach -- Characterization of Forages by Chemical Analysis / D.J.R. Cherney -- Near-infrared (NIR) Spectroscopy : an Alternative Approach for the Estimation of Forage Quality and Voluntary Intake / E.R. Deaville and P.C. Flinn -- NMR and Other Physicochemical Techniques for Forage Assessment / D.S. Himmelsbach -- Trace-mineral Status of Forages / A. MacPherson -- Major Minerals in Forages / L.R. McDowell and G. Valle -- Vitamins in Forages / N. Ballet, J.C. Robert and P.E.V. Williams -- Secondary Plant Compounds and Forage Evaluation / J.D. Reed, C. Krueger, G. Rodriguez and J. Hanson -- Current Procedures, Future Requirements and the Need for Standardization / D.I. Givens, E. Owen and A.T. Adesogan. |
| 506 ## - RESTRICTIONS ON ACCESS NOTE | |
| Terms governing access | Access limited to subscribing institution. |
| 530 ## - ADDITIONAL PHYSICAL FORM AVAILABLE NOTE | |
| Additional physical form available note | Also available in print format. |
| 588 ## - | |
| -- | Title from PDF title page (viewed August 23, 2013). |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Ruminants |
| General subdivision | Feeding and feeds. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Forage plants |
| General subdivision | Evaluation. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Ruminants |
| General subdivision | Nutrition. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Animal Nutrition (General) |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Feed Composition and Quality. |
| 650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Techniques and Methodology. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Ruminants. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Analytical methods. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Chemical composition. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Composition. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Estimation. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Evaluation. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Forage. |
| Source of heading or term | cabt |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Nutritive value. |
| Source of heading or term | cabt |
| 655 #0 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | LL500 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | RR300 |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | ZZ900 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Givens, D. I. |
| Fuller form of name | (D. Ian), |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Owen, E., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Axford, R. F. E., |
| Relator term | editor. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Omed, H. M., |
| Relator term | editor. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | C.A.B. International, |
| Relator term | issuing body. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Display text | Print version: |
| Title | Forage evaluation in ruminant nutrition. |
| Place, publisher, and date of publication | New York : CABI Pub., c2000. |
| International Standard Book Number | 0851993443 |
| Record control number | (DLC)99052658 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://dx.doi.org/10.1079/9780851993447.0000">https://dx.doi.org/10.1079/9780851993447.0000</a> |
| Public note | Click here to access resource |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.