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Handbook of drying for dairy products / edited by Dr. C. Anandharamakrishnan. by
  • Anandharamakrishnan, C [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
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Shelf life / C.M. Dominic Man. by
  • Man, C. M. Dominic
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612159 Recorded Books
Publisher: Hoboken, NJ : Wiley-Blackwell, 2015
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Nanotechnology and functional foods : effective delivery of bioactive ingredients / edited by Cristina M. Sabliov, Hongda Chen, Rickey Y. Yada. by
  • Sabliov, Cristina [editor.]
  • Chen, Hongda [editor.]
  • Yada, R. Y. (Rickey Yoshio), 1954- [editor.]
Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00611960 Recorded Books
Publisher: Chichester, West Sussex Hoboken, NJ : Wiley Blackwell, 2015
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Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula. by
  • Datta, Nivedita [editor.]
  • Tomasula, Peggy [editor.]
Series: IFST advances in food science
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex Hoboken, NJ : John Wiley & Sons, Inc., 2015
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Anti-ageing nutrients : evidence-based prevention of age-associated diseases / edited by Delminda Neves. by
  • Neves, Delminda [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
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Seafood chilling, refrigeration and freezing : science and technology / Nalan Gokoglu and Pinar Yerlikaya. by
  • Gökoğlu, Nalan [author.]
  • Yerlikaya, Pınar [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612173 Recorded Books
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2015
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Pesticides : health, safety and the environment / G.A. Matthews. by
  • Matthews, G. A [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00633953 Recorded Books
Publisher: Hoboken, NJ : John Wiley & Sons, 2015
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The oil palm / R.H.V. Corley and P.B. Tinker. by
  • Corley, R. H. V [author.]
  • Tinker, P. B. (Philip Bernard) [author.]
Edition: Fifth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, [2016]
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Advances in dairy products / [edited by] Francesco Conto, Matteo A. Del Nobile, Michele Faccia, Angelo V. Zambrini. by
  • Contò, Francesco [editor.]
  • Del Nobile, Matteo Alessandro [editor.]
  • Faccia, Michele, 1963- [editor.]
  • Zambrini, Angelo V [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
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Microbiology of aerosols / edited by Anne-Marie Delort, Pierre Amato. by
  • Delort, Anne-Marie [editor.]
  • Amato, Pierre [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
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Environmental pest management : challenges for agronomists, ecologists, economists and policymakers / edited by Moshe Coll, Eric Wajnberg. by
  • Coll, Moshe [editor.]
  • Wajnberg, E [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley and Sons Ltd, 2017
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Dictionary of flavors / Dolf De Rovira. by
  • De Rovira, Dolf A [author.]
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, Inc., [2017]
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Fruit and vegetable phytochemicals : chemistry and human health / edited by Elhadi M Yahia, Facultad de Ciencias Naturales, Universidad Autónoma de Querétaro. by
  • Yahia, Elhadi M [editor.]
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2018
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Food forensics and toxicology / Titus A.M. Msagati. by
  • Msagati, Titus A. M
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, 2017
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Reversible ligand binding : theory and experiment / by Andrea Bellelli, Jannette Carey. by
  • Bellelli, Andrea, 1958- [author.]
  • Carey, Jannette [author.]
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
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Reactive oxygen species in plants : boon or bane : revisiting the role of ROS / edited by Vijay Pratap Singh [and four others]. by
  • Singh, Vijay Pratap, 1982- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley, 2018
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Essential oils in food processing : chemistry, safety and applications / edited by Seyed Mohammad Bagher Hashemi, Amin Mousavi Khaneghah, Anderson S. Sant'Ana. by
  • Hashemi, Seyed Mohammad Bagher, 1986- [editor.]
  • Khaneghah, Amin Mousavi [editor.]
  • Sant'Ana, Anderson de Souza [editor.]
Series: IFT Press Series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2018
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Global cheesemaking technology : cheese quality and characteristics / edited by Photis Papademas, Thomas Bintsis. by
  • Papademas, Photis [editor.]
  • Bintsis, Thomas [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley, 2018
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Food processing by-products and their utilization / edited by Anil Kumar Anal. by
  • Anal, Anil [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2018Copyright date: ©2018
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Microbiology in dairy processing : challenges and opportunities / edited by Palmiro Poltronieri. by
  • Poltronieri, Palmiro [editor.]
Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd and the Institute of Food Technologists, 2018Copyright date: ©2018
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