Dictionary of flavors / (Record no. 311660)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 02965cam a2200601Ki 4500 |
| 001 - CONTROL NUMBER | |
| control field | ocn976434612 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200810124428.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
| fixed length control field | m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
| fixed length control field | cr cnu---unuuu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 170320s2017 enk obd 001 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | N$T |
| Language of cataloging | eng |
| Description conventions | rda |
| -- | pn |
| Transcribing agency | N$T |
| Modifying agency | IDEBK |
| -- | EBLCP |
| -- | DG1 |
| -- | MERUC |
| -- | COO |
| -- | UPM |
| -- | YDX |
| -- | OTZ |
| -- | OCLCQ |
| -- | OCLCA |
| 019 ## - | |
| -- | 978581514 |
| -- | 978845407 |
| -- | 979043420 |
| -- | 979328627 |
| -- | 979915724 |
| -- | 980166620 |
| -- | 980396575 |
| -- | 980800302 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781118856437 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1118856430 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781118856420 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 1118856422 |
| Qualifying information | (electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9781118856413 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 1118856414 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| Cancelled/invalid ISBN | 9781118856444 |
| Qualifying information | (epub) |
| 029 1# - (OCLC) | |
| OCLC library identifier | CHVBK |
| System control number | 483028797 |
| 029 1# - (OCLC) | |
| OCLC library identifier | CHNEW |
| System control number | 000948404 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)976434612 |
| Canceled/invalid control number | (OCoLC)978581514 |
| -- | (OCoLC)978845407 |
| -- | (OCoLC)979043420 |
| -- | (OCoLC)979328627 |
| -- | (OCoLC)979915724 |
| -- | (OCoLC)980166620 |
| -- | (OCoLC)980396575 |
| -- | (OCoLC)980800302 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TP418 |
| Item number | .D4 2017eb |
| 072 #7 - SUBJECT CATEGORY CODE | |
| Subject category code | TEC |
| Subject category code subdivision | 012000 |
| Source | bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664/.5 |
| Edition number | 23 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| Holding library | MAIN |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | De Rovira, Dolf A., |
| Relator term | author. |
| 245 10 - TITLE STATEMENT | |
| Title | Dictionary of flavors / |
| Statement of responsibility, etc | Dolf De Rovira. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Third edition. |
| 264 #1 - | |
| -- | Chichester, West Sussex ; |
| -- | Hoboken, NJ : |
| -- | John Wiley & Sons, Inc., |
| -- | [2017] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource. |
| 336 ## - | |
| -- | text |
| -- | txt |
| -- | rdacontent |
| 337 ## - | |
| -- | computer |
| -- | c |
| -- | rdamedia |
| 338 ## - | |
| -- | online resource |
| -- | cr |
| -- | rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 588 0# - | |
| -- | Print version record. |
| 505 0# - FORMATTED CONTENTS NOTE | |
| Formatted contents note | Title Page; Table of Contents; Introduction; Non-Text and Numerical Abbreviations; A; B; C; D; E; F; G; H; I; J; K; L; M; N; O; P; Q; R; S; T; U; V; W; X; Y; Z; Flavor Ingredient and Miscellaneous Charts; Appendix I: Abbreviations and Acronyms (Regulatory Issues and Organizations); Appendix II: Nutraceuticals Overview; Appendix III: List of Chemicals; Appendix IV: Natural Flavoring Complexes and other Miscellaneous Charts; Appendix V: List of Figures; References; End User License Agreement |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Flavoring essences |
| Form subdivision | Dictionaries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food industry and trade |
| Form subdivision | Dictionaries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Flavor |
| Form subdivision | Dictionaries. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Analysis |
| Form subdivision | Dictionaries. |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Flavor. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00927108 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Flavoring essences. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00927112 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Analysis. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00930460 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food industry and trade. |
| Source of heading or term | fast |
| -- | (OCoLC)fst00930843 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | TECHNOLOGY & ENGINEERING / Food Science |
| Source of heading or term | bisacsh |
| 655 #7 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Dictionaries. |
| Source of term | fast |
| -- | (OCoLC)fst01423826 |
| 655 #4 - INDEX TERM--GENRE/FORM | |
| Genre/form data or focus term | Electronic books. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY | |
| Display text | Print version: |
| Main entry heading | De Rovira, Dolf A. |
| Title | Dictionary of flavors. |
| Edition | Third edition. |
| Place, publisher, and date of publication | Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, Inc., [2017] |
| International Standard Book Number | 9781118856413 |
| Record control number | (DLC) 2016043337 |
| -- | (OCoLC)959806715 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="https://doi.org/10.1002/9781118856420">https://doi.org/10.1002/9781118856420</a> |
| Public note | Wiley Online Library |
| 994 ## - | |
| -- | 92 |
| -- | DG1 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | E-BOOKS |
No items available.