Results of search for 'ccl=su:{Food industry and trade} and su-to:Food' › Prof. M S Swaminathan N. A. S. Library ICAR-Indian Agricultural Research Institute, New Delhi-110012 catalog

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		Food and drink--good manufacturing practice : a guide to its responsible management / Louise Manning, Royal Agricultural College, Herefordshire, UK [editor]. by Manning, Louise [editor.] Edition: 7th edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, NJ, USA : Wiley, [2018]Copyright date: ©2018 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food safety for the 21st century / by Carol A. Wallace, William H. Sperber and Sara E. Mortimore. by Wallace, Carol A. (Carol Anne) [author.] Sperber, William H [author.] Mortimore, Sara [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, NJ, USA : Wiley, [2018] Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Megatrends in food and agriculture : technology, water use and nutrition / Helmut Traitler, Michel Dubois, Keith Heikes, Vincent Pétiard, David Zilberman. by Traitler, Helmut [author.] Dubois, Michel, 1950- [author.] Heikes, Keith [author.] Petiard, Vincent [author.] Zilberman, David, 1947- [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2018Copyright date: ©2018 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Supply chain management for sustainable food networks / edited by Eleftherios Iakovou, Dionysis Bochtis, Dimitrios Vlachos, Dimitrios Aidonis. by Iakovou, Eleftherios [editor.] Bochtis, Dionysis [editor.] Vlachos, D. S [editor.] Aidonis, Dimitrios [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken : John Wiley & Sons, 2016 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		RFID and sensor network automation in the food industry : ensuring quality and safety through supply chain visibility / Selwyn Piramuthu, Wei Zhou. by Piramuthu, Selwyn [author.] Zhou, Wei (Professor of operations management) [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex ; Hoboken : Wiley Blackwell, 2015 Other title: RFID & sensor network automation in the food industry Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food industry R&D : a new approach / Helmut Trailer, Birgit Coleman, Adam Burbidge. by Traitler, Helmut [author.] Coleman, Birgit [author.] Burbidge, Adam [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK : Wiley Blackwell, [2016]Copyright date: ©2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food safety, risk intelligence and benchmarking / by Dr. Sylvain Charlebois. by Charlebois, Sylvain [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Handbook of food science and technology. 3, Food biochemistry and technology / edited by Romain Jeantet...[et al.]. by Jeantet, Romain [editor.] Series: Food science and technology series Material type: Text; Format: available online ; Literary form: Not fiction Language: English Original language: French Publisher: London : Hoboken : ISTE, Ltd. ; Wiley, c2016 Other title: Food biochemistry and technology Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Evolutionary algorithms for food science and technology / Evelyne Lutton, Nathalie Perrot, Alberto Tonda. by Lutton, Evelyne Perrot, Nathalie Tonda, Alberto Series: Metaheuristics set ; v. 7. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London, UK : ISTE, Ltd. ; 2016Publisher: Hoboken, NJ : Wiley, 2016 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Handbook of food science and technology. 2, Food process engineering and packaging / edited by Romain Jeantet...[et al.]. by Jeantet, Romain [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: London : Hoboken : ISTE, Ltd. ; Wiley, c2016 Other title: Food process engineering and packaging Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Purposely profitable : embedding sustainability into the DNA of food processing and other businesses / Brett Wills. by Wills, Brett [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher number: EB00666354 Recorded Books Publisher: Chichester, West Sussex, UK ; Hoboken, New Jersey : John Wiley & Sons, 2016 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		The food industry innovation school : how to drive innovation through complex organizations / Helmut Traitler. by Traitler, Helmut Material type: Text; Format: available online ; Literary form: Not fiction Publisher: West Sussex, UK ; Hoboken, NJ : Wiley-Blackwell, [2015] Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo. by Spizzirri, Umile Gianfranco [editor.] Cirillo, Giuseppe, 1980- [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, New Jersey : Beverly, Massachusetts : John Wiley & Sons ; Scrivener Publishing, 2016 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Quantitative microbiology in food processing : modeling the microbial ecology / [edited by] Anderson de Souza Sant'Ana. by Sant'Ana, Anderson de Souza [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food authentication : management, analysis and regulation / [edited by] Constantinos A. Georgiou. by Georgiou, Constantinos A [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		The 10 principles of food industry sustainability / Cheryl J. Baldwin. by Baldwin, Cheryl Material type: Text; Format: available online ; Literary form: Not fiction Publisher number: EB00595530 Recorded Books Publisher: Hoboken, NJ : Wiley Blackwell, 2015 Other title: Ten principles of food industry sustainability Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Nutraceutical and Functional Food Processing Technology. by Boye, Joyce I Series: IFST advances in food science Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken : Wiley, 2014 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food regulation : law, science, policy, and practice / Neal D. Fortin. by Fortin, Neal D [author.] Edition: Second edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2017]Copyright date: ©2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Dictionary of flavors / Dolf De Rovira. by De Rovira, Dolf A [author.] Edition: Third edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, Inc., [2017] Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food forensics and toxicology / Titus A.M. Msagati. by Msagati, Titus A. M Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Hoboken, NJ, USA : Wiley, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

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