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Phycotoxins : chemistry and biochemistry. by
  • Botana, Luis M
  • Alfonso, Amparo, 1965-
Edition: 2nd edition / Luis M Botana and Amparo Alfonso [editors].
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612171 Recorded Books
Publisher: Chichester, West Sussex : John Wiley & Sons, Inc., 2015
Online access:
Availability: No items available.

Handbook of mineral elements in food / Miguel de la Guardia and Salvador Garrigues. by
  • Guardia, M. de la (Miguel de la)
  • Garrigues, Salvador
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612182 Recorded Books
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley-Blackwell, 2015
Online access:
Availability: No items available.

Physiological responses of plants to attack / Dale R. Walters. by
  • Walters, Dale [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00597636 Recorded Books
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
Online access:
Availability: No items available.

HACCP / Sara Mortimore and Carol Wallace. by
  • Mortimore, Sara
  • Wallace, Carol
Series: Food industry briefing series
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612163 Recorded Books
Publisher: Chichester, West Sussex : Wiley Blackwell, 2015
Online access:
Availability: No items available.

Handbook of drying for dairy products / edited by Dr. C. Anandharamakrishnan. by
  • Anandharamakrishnan, C [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Shelf life / C.M. Dominic Man. by
  • Man, C. M. Dominic
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612159 Recorded Books
Publisher: Hoboken, NJ : Wiley-Blackwell, 2015
Online access:
Availability: No items available.

Nanotechnology and functional foods : effective delivery of bioactive ingredients / edited by Cristina M. Sabliov, Hongda Chen, Rickey Y. Yada. by
  • Sabliov, Cristina [editor.]
  • Chen, Hongda [editor.]
  • Yada, R. Y. (Rickey Yoshio), 1954- [editor.]
Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00611960 Recorded Books
Publisher: Chichester, West Sussex Hoboken, NJ : Wiley Blackwell, 2015
Online access:
Availability: No items available.

Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula. by
  • Datta, Nivedita [editor.]
  • Tomasula, Peggy [editor.]
Series: IFST advances in food science
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex Hoboken, NJ : John Wiley & Sons, Inc., 2015
Online access:
Availability: No items available.

Seafood chilling, refrigeration and freezing : science and technology / Nalan Gokoglu and Pinar Yerlikaya. by
  • Gökoğlu, Nalan [author.]
  • Yerlikaya, Pınar [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00612173 Recorded Books
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2015
Online access:
Availability: No items available.

Trait-modified oils in foods / edited by Gary List, USDA ARS NCAUR, Peoria, IL, USA, Frank Orthoefer, FTO Foods, Germantown, TN, USA. by
  • List, Gary R
  • Orthoefer, Frank T, 1941-
Series: Institute of Food Technologists series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken : John Wiley and Sons, Inc., 2015
Online access:
Availability: No items available.

Food regulation : law, science, policy, and practice / Neal D. Fortin. by
  • Fortin, Neal D [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2017]Copyright date: ©2017
Online access:
Availability: No items available.

Pesticides : health, safety and the environment / G.A. Matthews. by
  • Matthews, G. A [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00633953 Recorded Books
Publisher: Hoboken, NJ : John Wiley & Sons, 2015
Online access:
Availability: No items available.

The oil palm / R.H.V. Corley and P.B. Tinker. by
  • Corley, R. H. V [author.]
  • Tinker, P. B. (Philip Bernard) [author.]
Edition: Fifth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, [2016]
Online access:
Availability: No items available.

Environmental pest management : challenges for agronomists, ecologists, economists and policymakers / edited by Moshe Coll, Eric Wajnberg. by
  • Coll, Moshe [editor.]
  • Wajnberg, E [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley and Sons Ltd, 2017
Online access:
Availability: No items available.

Dictionary of flavors / Dolf De Rovira. by
  • De Rovira, Dolf A [author.]
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : John Wiley & Sons, Inc., [2017]
Online access:
Availability: No items available.

Food forensics and toxicology / Titus A.M. Msagati. by
  • Msagati, Titus A. M
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, 2017
Online access:
Availability: No items available.

Essential oils in food processing : chemistry, safety and applications / edited by Seyed Mohammad Bagher Hashemi, Amin Mousavi Khaneghah, Anderson S. Sant'Ana. by
  • Hashemi, Seyed Mohammad Bagher, 1986- [editor.]
  • Khaneghah, Amin Mousavi [editor.]
  • Sant'Ana, Anderson de Souza [editor.]
Series: IFT Press Series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2018
Online access:
Availability: No items available.

Global cheesemaking technology : cheese quality and characteristics / edited by Photis Papademas, Thomas Bintsis. by
  • Papademas, Photis [editor.]
  • Bintsis, Thomas [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley, 2018
Online access:
Availability: No items available.

Food processing by-products and their utilization / edited by Anil Kumar Anal. by
  • Anal, Anil [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2018Copyright date: ©2018
Online access:
Availability: No items available.

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