Your search returned 43 results.

Sort
Unhighlight Highlight
Select all Clear all
Select titles to:
Results
No cover image available
Studies on biochemical constraints on quantity and quality of protein in maize endosperm. by
  • Ram, P.C,
Dissertation note: IARI, Division of Biochemistry, New Delhi Ph.D. 1983Lodha, M.L.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Studies on carbon translocation in nodulating and non-nodulating groundnut varieties. by
  • Rao, P.V.S.S.D.P
Dissertation note: IARI, Division of Biochemistry, New Delhi M.Sc. 1987Srivastava, K.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Some biochemical and nutritional studies on cucurbit seeds. by
  • Sharma, P.B,
Dissertation note: IARI, Division of Biochemistry, New Delhi Ph.D. 1984Lal, B.M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Studies on lipid metabolism in groundnut. by
  • Susan Chandy P,
Dissertation note: IARI, Division of Biochemistry, New Delhi M.Sc. 1985Sharma, N.D.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Study of organizational effectiveness of integrated child development services programme organizations ( Non-health stream ). by
  • Mahajan, N
Dissertation note: Singh, S.N.IARI, Division of Agricultural Extension, New Delhi Ph.D. 1986raining courses Training Villages IARI, Division of Agricult
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Studies on mineral nutrition, mass cultivation and nutritional value of the blue green algae Spirulina platensis Geitler. by
  • Rao, D.L.N,
Dissertation note: IARI, Division of Microbiology, New Delhi Ph.D. 1978Venkataraman, G.S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (2).

Add to cart
No cover image available
Economic analysis of major edible oilseeds production in Gurgaon district of Haryana state. by
  • Jain, S.K,
Dissertation note: IARI, Division of Agricultural economics, New Delhi M.Sc. 1991Singh, I.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Nutritional quality of different market grades of sorghum by
  • Arcot, J,
Material type: Text Text
Dissertation note: Andhra Pradesh Agricultural University, Department of Foods and Nutrition, Hyderabad Ph.D. 1988Rao, K.C.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Biological utilisation of agro-industrial proteinous waste :castor(ricinus communis) meal protiens by
  • Dua, Saroj,
Material type: Text Text
Dissertation note: Punjab University, Chandigarh, Department of Biochemistry Ph.D (The Faculty of Science) 1980Amma, M.K.P
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
No cover image available
Varietal evaluation and nutritional studies in rose by
  • Ambika,
Material type: Text Text
Dissertation note: G.B. Pant University of Agriculture and Technology, Pantnagar M.Sc. (Horticulture) 1985Lavania, M.L.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Add to cart
Sheep Nutrition [electronic resource] Edited by M. Freer, H. Dove. by
  • Freer, M [edt]
  • Dove, H [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2002
Online access:
Availability: No items available.

Add to cart
Phytochemicals of nutraceutical importance [electronic resource] Edited by D. Prakash, G. Sharma. by
  • Prakash, D [edt]
  • Sharma, G [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2014
Online access:
Availability: No items available.

Add to cart
Leafy medicinal herbs: botany, chemistry, postharvest technology and uses [electronic resource] Edited by D. C. P. Ambrose, A. Manickavasagan, R. Naik. by
  • Ambrose, D. C. P [edt]
  • Manickavasagan, A [edt]
  • Naik, R [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2016
Online access:
Availability: No items available.

Add to cart
Fruit ripening: physiology, signalling and genomics [electronic resource] Edited by P. Nath, M. Bouzayen, A. K. Mattoo, J. C. Pech. by
  • Nath, P [edt]
  • Bouzayen, M [edt]
  • Mattoo, A. K [edt]
  • Pech, J. C [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2014
Online access:
Availability: No items available.

Add to cart
Forage evaluation in ruminant nutrition. [electronic resource] Edited by D. I. Givens, E. Owen, R. F. E. Axford, H. M. Omed. by
  • Givens, D. I [edt]
  • Owen, E [edt]
  • Axford, R. F. E [edt]
  • Omed, H. M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2000
Online access:
Availability: No items available.

Add to cart
Almonds: botany, production and uses [electronic resource] Edited by R. Socias i Company, T. M. Gradziel. by
  • Socias i Company, R [edt]
  • Gradziel, T. M [edt]
Series: Botany, Production and Uses
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2017
Online access:
Availability: No items available.

Add to cart
Field and laboratory methods for grassland and animal production research [electronic resource] Edited by L. 't Mannetje, R. M. Jones. by
  • 't Mannetje, L [edt]
  • Jones, R. M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2000
Online access:
Availability: No items available.

Add to cart
The potato: botany, production and uses [electronic resource] Edited by R. Navarre, M. J. Pavek. by
  • Navarre, R [edt]
  • Pavek, M. J [edt]
Series: Botany, Production and Uses
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2014
Online access:
Availability: No items available.

Add to cart
Quinoa: botany, production and uses [electronic resource] Edited by A. Bhargava, S. Srivastava. by
  • Bhargava, A [edt]
  • Srivastava, S [edt]
Series: Botany, Production and Uses
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2013
Online access:
Availability: No items available.

Add to cart
Goat meat production and quality [electronic resource] Edited by O. Mahgoub, I. Kadim, E. Webb. by
  • Mahgoub, O [edt]
  • Kadim, I [edt]
  • Webb, E [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2012
Online access:
Availability: No items available.

Add to cart
Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha