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Sustainable poultry production in Europe / edited by Emily Burton (School of Animal, Rural and Environmental Sciences, Nottingham, UK), Joanne Gatcliffe (AB Agri, Peterborough, UK), Helen Masey O'Neill (AB Vista Headquarters, Wiltshire, UK), and Dawn Scholey (School of Animal, Rural and Environmental Sciences, Nottingham, UK). by
- Burton, Emily [editor.]
- Gatcliffe, Joanne [editor.]
- O'Neill, Helen Masey [editor.]
- Scholey, Dawn [editor.]
- C.A.B. International [issuing body.]
Series: Poultry science symposium (Series) ; no. 31.
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2016Copyright date: 2016
Availability: No items available.
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Market development for genetically modified foods / edited by Vittorio Santaniello, Dipartimento di Economia e Istituzioni, Universita degli Studi Roma 'Tor Vergata', Rome, Italy, Robert E. Evenson, Economic Growth Center, Department of Economics, Yale University, Connecticut, USA and David Zilberman, Department of Agricultural and Resource Economics, University of California, Berkeley, USA. by
- Santaniello, V [editor of compilation.]
- Evenson, Robert E. (Robert Eugene), 1934- [editor of compilation.]
- Zilberman, David, 1947- [editor of compilation.]
- C.A.B. International [issuing body.]
- Biotechnology, Science and Modern Agriculture (4th : 2000 : Ravello, Italy)
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2002Copyright date: 2002
Availability: No items available.
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Health, nutrition and food demand / edited by Wen S. Chern, Department of Agricultural, Environmental, and Development Economics, The Ohio State University, USA and Kyrre Rickertsen, Department of Economics and Social Sciences, Agricultural University of Norway, Norway and Norwegian Agricultural Economics Research Institute, Oslo, Norway. by
- Chern, Wen S [editor of compilation.]
- Rickertsen, Kyrre [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2003Copyright date: 2003
Availability: No items available.
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Consumer psychology of tourism, hospitality and leisure. Volume 3 / edited by Geoffrey I. Crouch, School of Business, Faculty of Law and Management, La Trobe University, Melbourne, Victoria 3086, Australia, Richard R. Perdue, Leeds School of Business, University of Colorado at Boulder, Boulder, CO 80309-0419, USA, Harry J.P. Timmermans, Department of Urban Planning, Eindhoven University of Technology, PO Box 513, 5600 MB, Eindhoven, The Netherlands, Muzaffer Uysal, Department of Hospitality and Tourism Management, Virginia Polytechnic and State, University, 362 Wallace Hall, Blacksburg, VA 24061-0429, USA. by
- Crouch, Geoffrey I. (Geoffrey Ian), 1954- [editor of compilation.]
- Perdue, Richard R [editor of compilation.]
- Timmermans, H. J. P [editor of compilation.]
- Uysal, Muzaffer [editor of compilation.]
- C.A.B. International [issuing body.]
- Society of Consumer Psychology of Tourism, Hospitality, and Leisure
- Symposium on the Consumer Psychology of Tourism, Hospitality, and Leisure (3rd : 2003 : La Trobe University)
Material type: Text; Format:
print
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.
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Consumer acceptance of genetically modified foods / edited by Robert E. Evenson, Economic Growth Center, Department of Economics, Yale University, Connecticut, USA and Vittorio Santaniello, Dipartimento di Economia e Istituzioni, Universita degli Studi Roma 'Tor Vergata,' Rome, Italy. by
- Santaniello, V [editor of compilation.]
- Evenson, Robert E. (Robert Eugene), 1934- [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.
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Integrated pest management : potential, constraints and challenges / edited by Opender Koul, Insect Biopesticide Research Centre, Jalandhar, India, G.S. Dhaliwal, Department of Entomology, Punjab Agricultural University, Ludhiana, India and G.W. Cuperus, Department of Entomology and Plant Pathology, Oklahoma State University, Stillwater, Oklahoma, USA. by
- Koul, Opender [editor of compilation.]
- Dhaliwal, G. S [editor of compilation.]
- Cuperus, Gerrit W [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.
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Sociological perspectives of organic agriculture : from pioneer to policy / edited by Dr Georgina Holt, Management Research Institute, University of Salford, UK and Dr Matthew Reed, Centre for Rural Research, University of Exeter, UK. by
- Holt, Georgina [editor of compilation.]
- Reed, Matthew [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: ��2006
Availability: No items available.
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Health benefits of organic food : effects of the environment / edited by D. Ian Givens, Samantha Baxter, Anne Marie Minihane and Elizabeth Shaw, University of Reading, UK. by
- Givens, D. I. (D. Ian) [editor of compilation.]
- Baker, Samantha M. H [editor of compilation.]
- Minihane, Anne Marie [editor of compilation.]
- Shaw, Elizabeth [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.
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Tourism and generation Y / edited by Pierre Benckendorff, James Cook University, Australia, Gianna Moscardo, James Cook University, Australia, Donna Pendergast, Griffith University, Australia. by
- Benckendorff, Pierre [editor of compilation.]
- Moscardo, Gianna [editor of compilation.]
- Pendergast, Donna [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.
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Sustainable poultry production in Europe [electronic resource] Edited by E. Burton, J. Gatcliffe, H. M. O'Neill, D. Scholey. by
- 31st Poultry Science Symposium, Queen Hotel, Chester, UK, 8-10 September 2014
- Burton, E [edt]
- Gatcliffe, J [edt]
- O'Neill, H. M [edt]
- Scholey, D [edt]
Series: Poultry Science Symposium Series
Edition: 1
Material type: Text; Format:
electronic
available online
; Literary form:
Not fiction
; Audience:
Specialized;
Language: English Publisher: WallingfordUK CABI 2016
Availability: No items available.
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