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infusion of volatile fatty acids and use of radioisotopes (14C-VFA, 51 CR-EDTA, 198 Au) in nutritional and biochemical studies related to the energy metabolism in sheep. by
  • Krishna, G,
Material type: Text Text
Dissertation note: Agricultural University of Norway, Dept. of Animal Nutrition, (Norway) Ph.D. 1973Homb, T.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

The effect of different dietary energy levels supplied through various roughage to concentrate ratios on the mutton production of intensively fed Muzaffarnagari Lambs. by
  • Ali, M.H,
Material type: Text Text
Dissertation note: Indian Veterinary Research Institute,Post Graduate College of Animal Science, Izatnagar (U.P.) Ph.D. 1975Ranjhan, S.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Ascorbic acid content of akaranth(amaranthrus gangeticus) in different stages of growth and methods of handling prior to cooking by
  • Patrath, Geetha
Material type: Text Text
Dissertation note: University of Madras,Madras M.Sc(Agriculture) 1964
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of cooking on the composition of fibre in different foods by
  • Kaur, B,
Material type: Text Text
Dissertation note: Punjab Agricultural University, Ludhiana Ph.D. (Foods and Nutrition ) 1984Bajaj, S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Heat unit Requirements of some important wheat varieties in punjab by
  • Angiras.Nitya Nand,
Material type: Text Text
Dissertation note: Punjab Agricultural University,Ludhiana,Department of Agronomy M.Sc Agronomy 1974Bains.D.S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Investigation on dietary requirements of energy and protein including some essential amino acide due to seasonal conditions and growting pulses of commercial broilers by
  • Bagel, R.P.S,
Material type: Text Text
Dissertation note: Haryana Agricultural University, College of Agricuture, Department of Animal Nutrition, Hisar Ph.D. (Animal Nutrition) 1987Pradhan, K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Preliminary studies on the thermophilic microorganisms from ten substrata by
  • Hegde.S.V,
Material type: Text Text
Dissertation note: University of Agricultural Sciences,Bangalore M.Sc Agricultural Microbiology 1968Rangaswami.G
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of different levels of protein and amino acids with constant energy level on the performance of broilers by
  • Choudhury, Kamini,
Material type: Text Text
Dissertation note: Haryana Agricultural University, College of Animal Sciences, Department of Animal Nutrition, Hisar M.Sc. (Animal Nutrition) 1987Sagar, Vidya
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

A study on effects of heat stress in broilers by
  • Phadke, A.S,
Material type: Text Text
Dissertation note: Konkan Krish Vidyapeeth, Bombay Veterianry College, Bombay M.Sc. (Vet. Sci.) Pathology 1987Solanki, K.B.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the effect of season and thwing procedures on the semen quality of Jersey bulls by
  • Verma, H.K,
Material type: Text Text
Dissertation note: Chandra Shekhar Azad University of Agriculture and Technology, Mathura M.Sc. (Obstetrics and Gynaecology) 1986Pant, H.C.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of storge on the quality of hard cooked eggs by
  • Sapcota, D,
Material type: Text Text
Dissertation note: Andhra Pradesh Agricultural University, College of Veterinary Science, Department of Poultry Science, Hyderabad M.Sc. (Poultry Science) 1986Siddiqui, S.M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on metabolizable energy values and protein - energy retention in chicks by
  • Subramanian, M,
Material type: Text Text
Dissertation note: Madras Veterinary College, Department of Animal Nutrition, Madras M.Sc. (Animal Nutrion) 1967Venkatakrishnan, R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on energy metabolism of sheep by
  • Shukla, D.C,
Material type: Text Text
Dissertation note: Indian Veterinary Research Institute, Izatnagar M.Sc. (Animal Physiology) 1970Pal, A.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

"Effect of growth regullators on growth and boll shedding of buri cotton (gossypium hirsutum linn.) by
  • Nagrale,Namdeo Bhiwaji,
Material type: Text Text
Dissertation note: Punjabrao Krishi Vidyapeeth,Post Gradute Institute B.Sc (Agriculture) 1972Deshpande,M.V
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of different heat treatments on the trypsin inhibitor activity of soybeans by
  • Rayaprol,Manorama,
Material type: Text Text
Dissertation note: Andhra Pradesh Agricultural University,Andhra Pradesh M.Sc (Agriculture) 1977Sarojini,G.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on a protease inhibitor in developing wheat endosperm by
  • Zende, S.D,
Dissertation note: Indian Agricultural Research Institute, Division of Biochemistry, New Delhi M.Sc (Biochemistry) 1974Das, H.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of Temperature, humidity and food on the development and survival of army worm, Mythimna separata (Walker) [Noctuidax : Lepidoptera] by
  • Dhaliwal, Z.S,
Material type: Text Text
Dissertation note: Punjab Agricultural University, Department of Entomology, Ludhiana M.Sc. (Ent.) 1978Bains, S.S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of heat treatment on thiamine vitamin B6 & Vitamins B12 contents of cow and buffalo milks by
  • Thomas, K.C,
Material type: Text Text
Dissertation note: National Dairy Research Institute, Division of Dairy Chemistry, Karnal M.Sc. (Dairying Chemistry 1968Rao, R.V.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on temperature sensitive genic male sterility and chemical induced sterility towards developement of two-line hybrids in rice (Oryza sativa L.) by
  • Ali, Jauhar,
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute,New Delhi Ph.D. (Genetics) 1993Sarkar, K.R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Photosynthetic characteristics of populus deltoides under light & temperature stress by
  • Singh, Munna,
Material type: Text Text
Dissertation note: University of Lucknow Ph.D. (Botany) 1990Sane, P.V.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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