Effect of different heat treatments on the trypsin inhibitor activity of soybeans
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TextDescription: 75p+3 App+3 Bib+12 Tables+7 FigSubject(s): Dissertation note: Andhra Pradesh Agricultural University,Andhra Pradesh M.Sc (Agriculture) 1977Sarojini,G.
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
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Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | RF1875 |
Andhra Pradesh Agricultural University,Andhra Pradesh M.Sc (Agriculture) 1977
Sarojini,G.
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