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Diversifying food and diets : using agricultural biodiversity to improve nutrition and health / Jessica Fanzo, Danny Hunter, Teresa Borelli, and Federico Mattei. by
  • Fanzo, Jessica ed
  • Fanzo, Jessica [editor of compilation.]
  • Hunter, Danny [editor of compilation.]
  • Borelli, Teresa [editor of compilation.]
  • Mattei, Federico [editor of compilation.]
Series: Issues in agricultural biodiversity
Edition: First edition.
Material type: Text Text
Publication details: London and New York earthscan from Routledge
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.3:63 D642.

Food safety for the 21st century / by Carol A. Wallace, William H. Sperber and Sara E. Mortimore. by
  • Wallace, Carol A. (Carol Anne) [author.]
  • Sperber, William H [author.]
  • Mortimore, Sara [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, [2018]
Online access:
Availability: No items available.

Biofilms in the food environment / Anthony L Pometto, III and Ali Demirci. by
  • Pometto, Anthony L., III [author.]
  • Demirci, Ali (Food engineer)
Series: IFT Press series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford ; Hoboken, NJ : John Wiley and Sons, Inc., [2015]
Online access:
Availability: No items available.

RFID and sensor network automation in the food industry : ensuring quality and safety through supply chain visibility / Selwyn Piramuthu, Wei Zhou. by
  • Piramuthu, Selwyn [author.]
  • Zhou, Wei (Professor of operations management) [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex ; Hoboken : Wiley Blackwell, 2015
Other title:
  • RFID & sensor network automation in the food industry
Online access:
Availability: No items available.

Handbook of food science and technology. 1, Food alteration and food quality / edited by Romain Jeantet [and others]. by
  • Jeantet, Romain
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London : ISTE, Ltd. ; [2016]Publisher: Hoboken : Wiley, [2016]Copyright date: ©2016
Other title:
  • Food alteration and food quality
Online access:
Availability: No items available.

Food safety, risk intelligence and benchmarking / by Dr. Sylvain Charlebois. by
  • Charlebois, Sylvain [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Food safety in China : science, technology, management and regulation / edited by Joseph Jwu-Shan Jen, U.S. Department of Agriculture, Las Vegas, USA, Junshi Chen, China National Center for Food Safety Risk Assessment, Bejing, China. by
  • Jen, Joseph J, 1939- [editor.]
  • Chen, Junshi [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, Inc., [2017]
Online access:
Availability: No items available.

Food safety : innovative analytical tools for safety assessment / edited by Umile Gianfranco Spizzirri and Giuseppe Cirillo. by
  • Spizzirri, Umile Gianfranco [editor.]
  • Cirillo, Giuseppe, 1980- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : Beverly, Massachusetts : John Wiley & Sons ; Scrivener Publishing, 2016
Online access:
Availability: No items available.

FSMA and food safety systems : understanding and implementing the rules / Jeffrey T. Barach. by
  • Barach, Jeffrey T [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2016
Online access:
Availability: No items available.

Food authentication : management, analysis and regulation / [edited by] Constantinos A. Georgiou. by
  • Georgiou, Constantinos A [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Food regulation : law, science, policy, and practice / Neal D. Fortin. by
  • Fortin, Neal D [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2017]Copyright date: ©2017
Online access:
Availability: No items available.

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