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Specfications for the identity and purity of food additives by
- Food and Agriculture Organisation of the United Nations
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Publication details: Rome Food & Agricultural Organisation of the United Nations 1962
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:576.8 P 686 S.
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Bacterial food poisoning by J. Taylor by
Publication details: Royal Society of Health 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:576.85 T 212 B.
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Food-borne infections and intoxications edited by H. Riemann by Series: Vol. 5 ; Food Science and Technology : A series of monograph
Publication details: New York Academic Press 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:615.3 R 556 F.
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Pesticide residues in food by
- Food and Agriculture Organization of the United Nations
- ,
Publication details: Rome F.A.O. 1969
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31:632.95.028 F 683 P.
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Food poisoning by E.O. Jordan by
Publication details: Illinois 1917
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 615.94 J 82 F.
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Synthesis of food-back system by I.M. Horowitz by
Publication details: New York Academic Press 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 621.372.5 H 811 S.
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Our food from farm to table by Lionel Edwards by
Edition: 2nd edn. rev.
Publication details: London 1951
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63 E 26 Q.
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Food farming and the future by F. Sykes by
Publication details: London Faber and Faber 1950
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63 S 983 F.
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Constitution, rules and regulation by
- Food and Agriculture Organization of the United Nations
- ,
Publication details: Rome F.A.O. 1956
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(062.1) F 686 C.
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Draft budget for 1951 by
Publication details: Washington 1950
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(062.1).
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