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Impact of science & technology on regional economic development by
  • National Academy of Science & Technology on regional economic development
  • ,
Publication details: Washington National Academy of Sciences 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 330.9:5/6(072) N 277 I.

World plan of action for the application of science & technology to development by P.C. Koller by
  • United Nations Advisory Committee on the Application of Science & Technology to Development for the Second Development Decade
  • ,
Publication details: New York United Nations 1971
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 5/06.001 U 3 W.

Information sources in Science & Technology Information sources in Science & Technology, by Chhotey Lal and collaborated by A. Shoaib Ahsan by
  • Lal, Chhotey,
Publication details: Delhi Bharti Publications 1986
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 007:5/6 L 193 I.

Report on the science & technology plan for special materials by
  • National Committee on Science & Technology
  • ,
Publication details: National Committee on Science & Technology 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9:5/6(061) N 277 R.

Draft science and technology plan (1974-79) Vol. 1 by
  • National Committee on Science & Technology
Publication details: National Committee on Science & Technology
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 338.9:5/5(54) N 277 S, ...

Science and technology plan for family welfare & health by
  • National Committee on Science & Technology
  • ,
Publication details: New Delhi Department of Science and Technology 1975
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9:614(54) N 277 S.

Report on research support, extension and education by
  • National Committee on Science & Technology
  • ,
Publication details: New Delhi National Committee on Science & Technology 1974
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 37:5(072)(061) N 277 R.

RSIC review committee report, April 1988 by
  • India, Ministry of Science & Technology, Department of Science and Technology
  • ,
Publication details: New Delhi India, Ministry of Science & Technology, Department of Science and Technology 1988
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 5/6.002.56(06) I 39 R.

Background paper and special notes for discussion Vol. II by
  • National Committee on Science Technology Panel on Futurology, Department of Science & Technology
  • ,
Publication details: New Delhi National Committee on Science Technology Panel on Futurology, Department of Science & Technology 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 519.281:5/6 N 19 B.

Diversifying food and diets : using agricultural biodiversity to improve nutrition and health / Jessica Fanzo, Danny Hunter, Teresa Borelli, and Federico Mattei. by
  • Fanzo, Jessica ed
  • Fanzo, Jessica [editor of compilation.]
  • Hunter, Danny [editor of compilation.]
  • Borelli, Teresa [editor of compilation.]
  • Mattei, Federico [editor of compilation.]
Series: Issues in agricultural biodiversity
Edition: First edition.
Material type: Text Text
Publication details: London and New York earthscan from Routledge
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.3:63 D642.

Food materials science and engineering / edited by Bhesh Bhandari, Yrjö H. Roos. by
  • Bhandari, Bhesh ed
  • Roos, Yrjö H
Material type: Text Text
Publication details: Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2012
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:62 F739.

Novel food preservation and microbial assessment techniques / edited by Ioannis S. Boziaris. by
  • Boziaris, Loannis S. ed
Material type: Text Text
Publication details: Boca Raton CRC Press 2014
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8:576.8 N858.

Chemistry and technology of soft drinks and fruit juices / edited by Dr Philip Ashurst, P R Ashurst & Associates. by
  • Ashurst, P. R [editor.]
Edition: Third edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ, USA : John Wiley & Sons Inc., 2016
Online access:
Availability: No items available.

Bitterness : perception, chemistry and food processing / edited by Michel Aliani & Michael N. A. Eskin, Manitoba, Canada. by
  • Aliani, Michel [editor.]
  • Eskin, N. A. M. (Neason Akivah Michael) [editor.]
Series: IFT Press series
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2017
Online access:
Availability: No items available.

Accelerating new food product design and development / edited by Jacqueline H. Beckley, the Understanding & Insight Group, Denville, NJ, Leslie J. Herzog, the Understanding & Insight Group, Denville, NJ., M. Michele Foley, Nestlé, Fremont, MI. by
  • Beckley, Jacqueline H [editor.]
  • Herzog, Leslie J [editor.]
  • Foley, M. Michele [editor.]
Series: IFT Press series
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : John Wiley & Sons Ltd and the Institute of Food Technologists, 2017Copyright date: ©2017
Online access:
Availability: No items available.

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