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Advanced mathematics for engineers, by H. W. Reddick and F. H. Miller.\. by
  • Reddick, Harry W
  • Miller, Frederic H, 1903- [joint author.]
Edition: 3d ed. prepared by F. H. miller.
Material type: Text Text
Publication details: New York, Wiley [1957]
Availability: Items available for loan: Agricultural Physics (1)Call number: 515.02462.

Food materials science and engineering / edited by Bhesh Bhandari, Yrjö H. Roos. by
  • Bhandari, Bhesh ed
  • Roos, Yrjö H
Material type: Text Text
Publication details: Chichester, West Sussex, UK ; Ames, Iowa : Wiley-Blackwell, 2012
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:62 F739.

Atlas of weed mapping / by Hansjoerg Kraehmer and members of the EWRS Weed Mapping Working Group. by
  • Krahmer, Hansjorg [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2016
Online access:
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 912:632.51 A14.

Weedy and invasive plant genomics ed. by C. Neal Stewart. by
  • Stewart, C. Neal
Material type: Text Text
Publication details: Ames : Wiley-Blackwell, 2009
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.52 W41.

Quinoa : improvement and sustainable production / edited by Kevin Murphy and Glafera Janet Matanguihan. by
  • Murphy, Kevin (Kevin Matthew), 1972- [editor.]
  • Matanguihan, Janet [editor.]
Series: World agriculture series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., 2015
Online access:
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.7 N42.

Principles of gene manipulation and genomics / S.B. Primrose and R.M. Twyman. by
  • Primrose, S. B
  • Twyman, R. M
Edition: Reprint 7th ed.
Material type: Text Text
Publication details: New Delhi Wiley India Pvt. Ltd. 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 575.116 P936P, ... Not available: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Checked out (1).

Principles of gene manipulation and genomics / S.B. Primrose and R.M. Twyman. by
  • Primrose, S. B
  • Twyman, R. M
Edition: Reprint 7th ed.
Material type: Text Text
Publication details: New Delhi Wiley India Pvt. Ltd. 2006
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 575.116 P936P, ...

Applied food protein chemistry / Zeynep Ustunol. by
  • Ustunol, Zeynep, 1960-
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex : John Wiley & Sons, Inc., 2015
Online access:
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.38:54 a58.

Urban pollution : science and management / edited by Susanne Charlesworth, Colin Booth. by
  • Charlesworth, Susanne [editor.]
  • Booth, Colin (Colin A.) [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2018
Online access:
Availability: No items available.

Principles and applications of fermentation technology / edited by Arindam Kuila and Vinay Sharma. by
  • Kuila, Arindam [editor.]
  • Sharma, Vinay [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : Wiley, [2018]
Online access:
Availability: No items available.

Microstructure of dairy products / edited by Mamdouh Mahmoud Abdel-Rahman El-Bakry, Antoni Sanchez, Bhavbhuti M. Mehta. by
  • El-Bakry, Mamdouhm, 1974- [editor.]
  • Sanchez, Antoni, 1970- [editor.]
  • Mehta, Bhavbhuti M [editor.]
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley Blackwell, 2018
Online access:
Availability: No items available.

Functional foods and beverages : in vitro assessment of nutritional, sensory, and safety properties / edited by Dr. Nicolas Bordenave, Dr. Mario G. Ferruzzi. by
  • Bordenave, Nicolas, 1980- [editor.]
  • Institute of Food Technologists
Series: IFT Press series
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, 2018Copyright date: ©2018
Online access:
Availability: No items available.

Emulsion-based systems for delivery of food active compounds : formation, application, health and safety / edited by Shahin Roohinejad, Ralf Greiner, Indrawati Oey, Jingyuan Wen. by
  • Roohinejad, Shahin [editor.]
  • Greiner, Ralf [editor.]
  • Oey, Inwati [editor.]
  • Wen, Jingyuan [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., [2018]
Online access:
Availability: No items available.

Food and drink--good manufacturing practice : a guide to its responsible management / Louise Manning, Royal Agricultural College, Herefordshire, UK [editor]. by
  • Manning, Louise [editor.]
Edition: 7th edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, [2018]Copyright date: ©2018
Online access:
Availability: No items available.

Constructed wetlands for industrial wastewater treatment / edited by Alexandros I. Stefanakis. by
  • Stefanakis, Alexandros, 1982- [editor.]
Series: Challenges in water management series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2018Copyright date: ©2018
Online access:
Availability: No items available.

Measurement of antioxidant activity & capacity : recent trends and applications / edited by Resat Apak, Istanbul University, Esra Capanoglu, Istanbul Technical University, Fereidoon Shahidi, Memorial University of Newfoundland. by
  • Apak, Reşat [editor.]
  • Çapanoğlu, Esra [editor.]
  • Shahidi, Fereidoon, 1951- [editor.]
Series: Functional food science and technology series
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ, USA : Wiley, 2018Copyright date: ©2018
Other title:
  • Measurement of antioxidant activity and capacity
Online access:
Availability: No items available.

Probiotic dairy products / edited by Adnan Y. Tamime, Scotland, United Kingdom, Linda V. Thomas, editor, International Journal of Dairy Technology, England, United Kingdom. by
  • Tamime, A. Y [editor.]
  • Thomas, Linda V, 1955- [editor.]
Series: Society of Dairy Technology series
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Wiley, 2018
Online access:
Availability: No items available.

Descriptive analysis in sensory evaluation / edited by Sarah E. Kemp, Joanne Hort, Tracey Hollowood. by
  • Kemp, Sarah E [editor.]
  • Hort, Joanne [editor.]
  • Hollowood, Tracey [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2018Copyright date: ©2018
Online access:
Availability: No items available.

Introduction to mathematical methods for environmental engineers and scientists / Charles Prochaska, Louis Theodore. by
  • Prochaska, Charles [author.]
  • Theodore, Louis [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : Beverly, MA : John Wiley & Sons, Inc. ; Scrivener Publishing, LLC, 2018Copyright date: ©2018
Online access:
Availability: No items available.

Megatrends in food and agriculture : technology, water use and nutrition / Helmut Traitler, Michel Dubois, Keith Heikes, Vincent Pétiard, David Zilberman. by
  • Traitler, Helmut [author.]
  • Dubois, Michel, 1950- [author.]
  • Heikes, Keith [author.]
  • Petiard, Vincent [author.]
  • Zilberman, David, 1947- [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2018Copyright date: ©2018
Online access:
Availability: No items available.

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