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High temperature processing of milk and milk products / by Hilton Deeth, Michael Lewis. by
  • Deeth, Hilton, 1945- [author.]
  • Lewis, M. J. (Michael John), 1949- [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Innovative technologies in beverage processing / edited by Ingrid Aguilo, Lucia Plaza. by
  • Aguiló-Aguayo, Ingrid, 1981- [editor.]
  • Plaza, Lucia, 1972- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
Online access:
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Understanding wine chemistry / by Andrew L. Waterhouse, University of California, Department of Viticulture and Enology, USA, Gavin L. Sacks, Cornell University, Department of Food Science, USA, David W. Jeffery, The University of Adelaide, Department of Wine and Food Science, Australia. by
  • Waterhouse, Andrew Leo
  • Sacks, Gavin L, 1978-
  • Jeffery, David W, 1972-
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons, Inc., 2016
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Photosynthesis : new approaches to the molecular, cellular, and organismal levels / edited by Suleyman I. Allakhverdiev. by
  • Allakhverdiev, Suleyman I [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Salem, Massachusetts : Hoboken, New Jersey : Scrivener Publishing ; John Wiley & Sons, 2015
Online access:
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Plant cells and their organelles / edited by William V. Dashek and Gurbachan S. Miglani. by
  • Dashek, William V [editor.]
  • Miglani, Gurbachan S [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex : John Wiley & Sons, Ltd, 2017
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Availability: No items available.

Microbial plant pathogens : detection and management in seeds and propagules / P. Narayanasamy. by
  • Narayanasamy, P, 1937- [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken : John Wiley & Sons, 2017
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Water stress and crop plants : a sustainable approach / by Parvaiz Ahmad. by
  • Ahmad, Parvaiz
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex : John Wiley & Sons, Ltd., 2016-
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Availability: No items available.

Natural food flavors and colorants / Mathew Attokaran. by
  • Attokaran, Mathew [author.]
Series: IFT Press series
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex : John Wiley & Sons Ltd, 2017
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Wild plants, mushrooms and nuts : functional food properties and applications / [edited by] Isabel C.F.R. Ferreira, Patricia Morales Gómez, Lillian Barros. by
  • Ferreira, Isabel C. F. R, 1979- [editor.]
  • Gómez, Patricia Morales [editor.]
  • Barros, Lillian [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2016
Online access:
Availability: No items available.

Microbial toxins in dairy products / edited by Adnan Y. Tamime. by
  • Tamime, A. Y [editor.]
Series: Society of Dairy Technology series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, Inc., 2017
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New polymers for encapsulation of nutraceutical compounds / edited by Jorge Carlos Ruiz Ruiz, Maira Rubi Segura Campos. by
  • Ruiz, José M. (José María) [editor.]
  • Segura-Campos, Maira Rubi [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons, Inc., [2017]
Online access:
Availability: No items available.

FSMA and food safety systems : understanding and implementing the rules / Jeffrey T. Barach. by
  • Barach, Jeffrey T [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2016
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Bitterness : perception, chemistry and food processing / edited by Michel Aliani & Michael N. A. Eskin, Manitoba, Canada. by
  • Aliani, Michel [editor.]
  • Eskin, N. A. M. (Neason Akivah Michael) [editor.]
Series: IFT Press series
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2017
Online access:
Availability: No items available.

Millets and sorghum : biology and genetic improvement / [edited by] Jagannath V. Patil. by
  • Patil, J. V [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken : John Wiley & Sons, Inc., 2017
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Availability: No items available.

Drying and storage of cereal grains / B.K. Bala. by
  • Bala, B. K. (Bilash Kanti) [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, United Kingdom : John Wiley & Sons, Ltd, [2016]
Online access:
Availability: No items available.

Quantitative microbiology in food processing : modeling the microbial ecology / [edited by] Anderson de Souza Sant'Ana. by
  • Sant'Ana, Anderson de Souza [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Handbook of pineapple technology : production, postharvest science, processing and nutrition / edited by Dr. Maria G. Lobo, Dr. Robert E. Paull. by
  • Lobo, Maria G. (Maria Gloria) [editor.]
  • Paull, Robert E [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Glass transition and phase transitions in food and biological materials / edited by Jasim Ahmed, Yrjo Roos, Mohammad Rahman, Suprakas Sinha Ray. by
  • Ahmed, Jasim [editor.]
  • Roos, Yrjö H [editor.]
  • Rahman, Shafiur [editor.]
  • Ray, Suprakas Sinha, 1973- [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Beckett's industrial chocolate manufacture and use / edited by Stephen T Beckett, Mark Fowler, Prof Gregory Ziegler. by
  • Beckett, S. T [editor.]
  • Fowler, Mark, 1956- [editor.]
  • Ziegler, Gregory R, 1958- [editor.]
Edition: Fifth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons Inc., 2017
Online access:
Availability: No items available.

Food authentication : management, analysis and regulation / [edited by] Constantinos A. Georgiou. by
  • Georgiou, Constantinos A [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
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