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Formulation of pesticides in developing countris by
- United Nations Industrial Development Organization, Vienna
- ,
Publication details: New York United Nations 1983
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95 U 58 F.
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Studies on the formulation of high protein snack food using soyabean by
Material type: Text
Dissertation note: Tamil Nadu Agricultural University, Coimbatore M. Sc. (Food science and Nutrition) 1989Neelakantan, S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Development nad evaluation of soy fortified biscuits by
Material type: Text
Dissertation note: G.B. Pant University of Agriculture & Technology, Pantnagar Ph. D. (Food Technology) 1991Singh, Gurmukh
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Nutrition of the rabbit / edited by Carlos de Blas, Departamento Producci�on Agraria, Universidad Polit�ecnica de Madrid, Ciudad Universitaria, Madrid, Spain and Julian Wiseman, Division of Animal Sciences, University of Nottingham, Nottingham, UK. by
- Blas, C. de (Carlos) [editor.]
- Wiseman, J. (Julian) [editor.]
- C.A.B. International [issuing body.]
Edition: 3rd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, [2020]Copyright date: �2020
Availability: No items available.
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Nutrition and feeding of organic pigs / Robert Blair, Faculty of Land and Food Systems, the University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2018Copyright date: �2018
Availability: No items available.
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Nutrition and feeding of organic pigs / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.
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Dietary supplements for the health and quality of cultured fish / edited by Heisuke Nakagawa, Professor Emeritus, Hiroshima University, Higashi-hiroshima, Japan, Minoru Sato, Professor, Graduate School of Agricultural Science, Tohoku University, Sendai, Japan and Delbert M. Gatlin III, Professor, Department of Wildlife and Fisheries Sciences and Faculty of Nutrition, Texas A&M University System, College Station, Texas, USA. by
- Sato, Minoru, 1948- [editor of compilation.]
- Nakagawa, Heisuke [editor of compilation.]
- Gatlin, Delbert M, 1958- [editor of compilation.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.
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Nutrition and feeding of organic poultry / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.
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Nutrition of the rabbit / edited by Carlos de Blas, Departamento Producción Animal, Ciudad Universitaria, Madrid, Spain and Julian Wiseman, Division of Animal Sciences, University of Nottingham, Nottingham, UK. by
- Blas, C. de (Carlos) [editor of compilation.]
- Wiseman, J. (Julian) [editor of compilation.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.
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Antimicrobial peptides : discovery, design and novel therapeutic strategies / edited by Guangshun Wang, Eppley Institute, University of Nebraska Medical Center, Omaha, Nebraska, USA. by
- Wang, Guangshun [editor of compilation.]
- C.A.B. International [issuing body.]
Series: Advances in molecular and cellular microbiology ; 18.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.
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Enzymes in farm animal nutrition / edited by Michael R. Bedford, AB Vista Feed Ingredients, Woodstock Court, Marlborough, Wiltshire SN8 4AN, UK and Gary G. Partridge, Danisco Animal Nutrition, PO Box 777, Marlborough, Wiltshire SN8 1XN, UK. by
- Bedford, Michael R. (Michael Richard), 1960- [editor of compilation.]
- Partridge, Gary G, 1953- [editor of compilation.]
- C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2010Copyright date: ©2010
Availability: No items available.
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Nutrition and feeding of organic cattle / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
- Blair, Robert, 1933- [author.]
- C.A.B. International [issuing body.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.
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