Results of search for 'ccl=su:{Food Processing} and su-to:Food processing' › Prof. M S Swaminathan N. A. S. Library ICAR-Indian Agricultural Research Institute, New Delhi-110012 catalog

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		Almonds: botany, production and uses [electronic resource] Edited by R. Socias i Company, T. M. Gradziel. by Socias i Company, R [edt] Gradziel, T. M [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2017 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Food Gardens for a Changing World [electronic resource] Edited by D. Soleri, D. A. Cleveland, S. E. Smith. by Soleri, D [edt] Cleveland, D. A [edt] Smith, S. E [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CAB International 2019 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Chemical food safety [electronic resource] Edited by L. Brimer. by Brimer, L [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2011 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Improving diets and nutrition: food-based approaches [electronic resource] Edited by B. Thompson, L. Amoroso. by International Symposium on Food and Nutrition Security: Food-based Approaches for Improving Diets and Raising Levels of Nutrition, FAO Headquarters, Rome, Italy, 7-9 December 2010 Thompson, B [edt] Amoroso, L [edt] Series: co-published with The Food and Agriculture Organization of the United Nations (FAO) Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2014 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Tropical root and tuber crops: cassava, sweet potato, yams and aroids [electronic resource] Edited by V. Lebot. by Lebot, V [edt] Series: Crop Production Science in Horticulture Edition: 2 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2020 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Grapes [electronic resource] Edited by G. L. Creasy. by Creasy, G. L [edt] Series: Crop Production Science in Horticulture Edition: 2 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CAB International 2018 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Carbohydrates in grain legume seeds: improving nutritional quality and agronomic characteristics [electronic resource] Edited by C. L. Hedley. by Hedley, C. L [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI Publishing 2000 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		The lentil: botany, production and uses [electronic resource] Edited by W. Erskine, F. J. Muehlbauer, A. Sarker, B. Sharma. by Erskine, W [edt] Muehlbauer, F. J [edt] Sarker, A [edt] Sharma, B [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2009 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Camel meat and meat products [electronic resource] Edited by I. T. Kadim, O. Mahgoub, B. Faye, M. M. Farouk. by Kadim, I. T [edt] Mahgoub, O [edt] Faye, B [edt] Farouk, M. M [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2013 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Agritourism [electronic resource] Edited by M. Sznajder, L. Przezbórska, F. Scrimgeour. by Sznajder, M [edt] Przezbórska, L [edt] Scrimgeour, F [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2009 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Guava: botany, production and uses [electronic resource] Edited by Sisir Mitra. by Mitra, Sisir [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2021 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Cherries: botany, production and uses [electronic resource] Edited by J. Quero-García, A. Lezzoni, J. Puławska, G. Lang. by Quero-García, J [edt] Lezzoni, A [edt] Puławska, J [edt] Lang, G [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2017 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Citrus [electronic resource] Edited by L. G. Albrigo, L. L. Stelinski, L. W. Timmer. by Albrigo, L. G [edt] Stelinski, L. L [edt] Timmer, L. W [edt] Series: Crop Production Science in Horticulture Edition: 2 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2019 Online access: Click here to access online Availability: No items available. Add to cart (remove)

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