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Processing plums for improved quality and antioxidant stability by
  • Deepa, N
Material type: Text Text
Dissertation note: Kaur, C.IARI, Division of Horticulture, New Delhi Ph.D. 2006
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Process standardization for manufacture of Mozzarella chees from concentrated buffalo milk and characterization of resultant chees by
  • Sharma, A.M,
Dissertation note: Gujrat Agricultural University M.Sc. 1991Upadhyay, K.G.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on biochemical utilization of iron-amino acid complexes with particular reference to fortification of milk from milch cattle. by
  • Narang, M.G,
Material type: Text Text
Dissertation note: Punjab University, Dept. of Biochemistry, Chandigarh. M.Sc. Agriculture 1976Sareen, K.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Transformation of boron acid soil in relation to growth and nutrition of black gram (vigna mungo (L.) Hepper) by
  • Mondal, A.K,
Material type: Text Text
Dissertation note: Bidhan Chandra Krishi Vishwa Vidyalaya, Dept. of Agril. Chemistry & Soil Science, West Bengal. M.Sc. 1986Haldar, M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Content analysis of farm telecast viewers information need and factors influencing viewing and feedback behaviour by
  • Singh ,Nagender Prasad,
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute,New Delhi Phd ( Agricultural Extension) 1973Prasad, C.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of artificial aeration on the growth and survival of carps by
  • Vijayan, M.M,
Material type: Text Text
Dissertation note: University of Agricultural Sciences,Banglore B.F.Sc (Fish Production and Management) 1984Varghese, T.J.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Study of the management problems and practices of food piocessing industrial units i lludhiana with special reference to marketing and production by
  • Pathanta,Kushal .S,
Material type: Text Text
Dissertation note: Punjab Agricultural University, Ludhiana. M.B.A. (Final Year),B.Sc.(Business Administration) 1976Das,N.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

An experimental study on the information input on nutritional practices through synchronised tape-cum-slids projector by
  • Chaudhry,Premlata,
Material type: Text Text
Dissertation note: Indra Qiskravarty College of Home Science,Hissar M. Sc.( Home Science Extension Education) 1984Verma,T.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the transformation of applied phosphorus in soils and its utilization by rice and wheat grown in sequence by
  • Singhania, R.A,
Material type: Text Text
Dissertation note: I.A.R.I. New Delhi Ph.D. Soil Science and Agricultural Chemistry 1973Goswami, N.N
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Transformation of added fertilizer phosphorus under continuous cropping and fertilization by
  • Sivasamy, R,
Material type: Text Text
Dissertation note: Department of soil science and Agricultural Chemistry Agricultural College and Research Institute Tamil Nadu Agricultural University Coimbatore M.Sc. (Soil Science and Agricultural Chemistry ) 1982Manickam, T.S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on certain aspects of production,proceesing and storage of maize seed by
  • KrishnaVeni , K,
Material type: Text Text
Dissertation note: Tamil Nadu Agicultural University, Coimbatore B.Sc(Agriculture) 1984Ramaswamy , K.R
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Resource use efficiency,output supply and factors demond on delhi farms-a profit function approach by
  • Das Kayarat Mohan,
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute, New Delhi M.Sc Agricultural Economics 1985Singh R.P
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Fat absorption during frying of some of the common indian fried foods by
  • Mathew, Sodsmma
Material type: Text Text
Dissertation note: S.N.D.T. Women's University,Bombay M.Sc(Home Science) 1968
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Ascorbic acid content of akaranth(amaranthrus gangeticus) in different stages of growth and methods of handling prior to cooking by
  • Patrath, Geetha
Material type: Text Text
Dissertation note: University of Madras,Madras M.Sc(Agriculture) 1964
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

A study on the effect of processing conditions of the iron fortified buffalo milks on the iron retention and general characteristics of resulting of resulting milks. by
  • Saini, Sat Pal Singh,
Material type: Text Text
Dissertation note: Punjab Agricultural University,Ludhiana M.Sc(Philosphy in Food Science And Technology) 1977Bains, G.S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on integrated solar drying system with packed bed storage and flat plate collector for drying paddy by
  • Bose A.Subhash Chandra,
Material type: Text Text
Dissertation note: Indian Institute of Technology,Kharagpur,Post Harvest Technology Centre M.Sc(Philosophy in Engineering) 1981Ojha T.P
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on auxin-synergists in rooting of cuttings by
  • Chaudhury Karunamoy ,Ghosh,
Material type: Text Text
Dissertation note: University of Calcutta,College of Agriculture M.Sc(Philosophy in Science) 1974Basu,R.N
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

A study on democratic management practies in primary agricultural credit societies inTrichur district by
  • E.G Ranjit Kumar,
Material type: Text Text
Dissertation note: Kerala Agricultural University,Thrissur M.Sc (Co-Operative Management) 1992
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of cooking on the composition of fibre in different foods by
  • Kaur, B,
Material type: Text Text
Dissertation note: Punjab Agricultural University, Ludhiana Ph.D. (Foods and Nutrition ) 1984Bajaj, S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the relative efficiency of coated and uncoated urea supergranules (USG)for direct seeded rice by
  • Sudhakara, K,
Material type: Text Text
Dissertation note: I.A.R.I. New Delhi Ph.D. (Agronomy) 1984Prasad, R
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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