Your search returned 68 results.

Sort
Results
Natural antimicrobials in food safety and quality / edited by Mahendra Rai, SGB Amravati University, India and Michael Chikindas, Cook College Rutgers University, USA. by
  • Rai, Mahendra [editor of compilation.]
  • Chikindas, Michael [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.

Bacteriophages in health and disease / edited by Paul Hyman, Department of Biology/Toxicology, Ashland University and Stephen T. Abedon, Department of Microbiology, The Ohio State University. by
  • Hyman, Paul (Paul Lawrence) [editor of compilation.]
  • Abedon, Stephen T [editor of compilation.]
  • C.A.B. International [issuing body.]
Series: Advances in molecular and cellular microbiology ; 24.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.

Beneficial microorganisms in agriculture, food and the environment : safety assessment and regulation / edited by Ingvar Sundh, Swedish University of Agricultural Sciences, Uppsala BioCenter, Department of Microbiology, Uppsala, Sweden, Andrea Wilcks, CBRN-institute, Danish Emergency Management Agency, Birkerød, Denmark and Mark S. Goettel, Formerly of Agriculture and Agri-Food Canada, Lethbridge Research Centre, Lethbridge, Alberta, Canada. by
  • Sundh, Ingvar [editor of compilation.]
  • Wilcks, Andrea [editor of compilation.]
  • Goettel, Mark S. (Mark Stanislaw), 1954- [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.

Animal nutrition with transgenic plants / edited by Gerhard Flachowsky, Senior Visiting Scientist, Institute of Animal Nutrition, Friedrich-Loeffler-Institute (FLI), Federal Research Institute for Animal Health, Braunschweig, Germany. by
  • Flachowsky, G [editor of compilation.]
  • C.A.B. International [issuing body.]
Series: CABI biotechnology series ; 1.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2013Copyright date: ©2013
Availability: No items available.

Bacteriophages in health and disease [electronic resource] Edited by P. Hyman, S. T. Abedon. by
  • Hyman, P [edt]
  • Abedon, S. T [edt]
Series: Advances in Molecular and Cellular Microbiology
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2012
Availability: No items available.

Food safety and international competitiveness: the case of beef [electronic resource] Edited by J. Spriggs, G. Issac. by
  • Spriggs, J [edt]
  • Issac, G [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2001
Availability: No items available.

Public concerns, environmental standards and agricultural trade [electronic resource] Edited by F. Brouwer, D. E. Ervin. by
  • Brouwer, F [edt]
  • Ervin, D. E [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI Publishing 2002
Availability: No items available.

Consumer acceptance of genetically modified foods [electronic resource] Edited by R. E. Evenson, V. Santaniello. by
  • Evenson, R. E [edt]
  • Santaniello, V [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2004
Availability: No items available.

Integrated food safety and veterinary public health [electronic resource] Edited by S. Buncic. by
  • Buncic, S [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2006
Availability: No items available.

Soy protein and formulated meat products [electronic resource] Edited by H. W. Hoogenkamp. by
  • Hoogenkamp, H. W [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI Publishing 2004
Availability: No items available.

A manual for tilapia business management [electronic resource] Edited by R. C. Bhujel. by
  • Bhujel, R. C [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2014
Availability: No items available.

Aquaculture and fisheries biotechnology: genetic approaches [electronic resource] Edited by R. A. Dunham. by
  • Dunham, R. A [edt]
Series: CABI Books
Edition: 2
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2011
Availability: No items available.

Nitrate and man: toxic, harmless or beneficial? [electronic resource] Edited by J. L'Hirondel, J. L. L'Hirondel. by
  • L'Hirondel, J [edt]
  • L'Hirondel, J. L [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI Publishing 2001
Availability: No items available.

Beneficial microorganisms in agriculture, food and the environment: safety assessment and regulation [electronic resource] Edited by I. Sundh, A. Wilcks, M. Goettel. by
  • Sundh, I [edt]
  • Wilcks, A [edt]
  • Goettel, M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2012
Availability: No items available.

Chemical food safety [electronic resource] Edited by L. Brimer. by
  • Brimer, L [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2011
Availability: No items available.

Dietary supplements for the health and quality of cultured fish [electronic resource] Edited by H. Nakagawa, M. Sato, D. M., III Gatlin. by
  • Nakagawa, H [edt]
  • Sato, M [edt]
  • Gatlin, D. M., III [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2007
Availability: No items available.

Natural antimicrobials in food safety and quality [electronic resource] Edited by M. Rai, M. Chikindas. by
  • Rai, M [edt]
  • Chikindas, M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2011
Availability: No items available.

The nature of crops: how we came to eat the plants we do [electronic resource] Edited by J. M. Warren. by
  • Warren, J. M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2015
Availability: No items available.

Long distance transport and welfare of farm animals [electronic resource] Edited by M. C. Appleby, V. Cussen, L. Garcés, L. A. Lambert, J. Turner. by
  • Appleby, M. C [edt]
  • Cussen, V [edt]
  • Garcés, L [edt]
  • Lambert, L. A [edt]
  • Turner, J [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2008
Availability: No items available.

Postharvest: an introduction to the physiology and handling of fruit and vegetables [electronic resource] Edited by R. B. H. Wills, J. B. Golding. by
  • Wills, R. B. H [edt]
  • Golding, J. B [edt]
Series: CABI Books
Edition: 6
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2016
Availability: No items available.

Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha