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Modifying food texture.( 2vols.) edited by Jianshe Chen and Andrew Rosenthal. by
  • Chen, Jianshe, 1961- [éditeur intellectuel.]
  • Rosenthal, Andrew J [éditeur intellectuel.]
Series:
Material type: Text Text
Publication details: Waltham, USA Woodhead Publishing is an imprint of Elsevier 2015
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 664.8 M721, ...

Restructuring global and regional agricultures : transformations in Australasian agri-food economies and spaces / edited by David Burch, Jasper Goss, Geoffrey Lawrence. by
  • Burch, David, 1942 January 16-
  • Goss, Jasper
  • Lawrence, Geoffrey
Material type: Text Text
Publication details: Aldershot, Hants, England ; Brookfield, USA : Ashgate, c1999
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Agricultural Policies in India / Organisation for Economic Co-operation and Development and Indian Council for Research on International Economic Relations. Series:
Material type: Text Text
Publication details: Paris : OECD Publishing, 2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9;63{54] A83.

Delivering performance in food supply chains ed. by Carlos Mena [und weitere]. by
  • Mena, Carlos
Series: Woodhead Publishing series in food science, technology and nutrition
Material type: Text Text
Publication details: Cambridge : Woodhead, 2010
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19 D379.

Food processing technologies : quality and safety / edited by Dorothy Green. by
  • Green, Dorothy
Material type: Text Text
Publication details: New York : Syrawood Pub. House, c2018
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.784/.786 F686.

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