Food processing technologies : quality and safety / edited by Dorothy Green.

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Material type: Text

TextPublication details: New York : Syrawood Pub. House, c2018.Description: vi, 232 pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	664.784/.786 F686 (Browse shelf(Opens below))	Available		290847

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ICAR-Indian Agricultural Research Library