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studies on the quality and colour retention of tomato (Lycopersicon esculentum mill) fruit juice during storage by
  • Chandra,Subhash,
Material type: Text Text
Dissertation note: Chandra Shekhar Azad University of Agriculture and Technology M.sc (Horticulture) 1986Pandey,N.C
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Quantitative inheritance for some metric traits releted to quality and productivity in spring wheat (Jriticum aestivum L) by
  • Gupta,Sanjeev
Material type: Text Text
Dissertation note: Chandra Shekhar Azad University of Agriculture and Technology M.sc (Genetics and Plant Breeding ) 1986
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the chemical composition of shoots of mango and litchi at the critical stages of (i) ripeness to flower,(ii) floral initiation and (iii) floral development by
  • Sasibhushan,T,
Material type: Text Text
Dissertation note: Calcutta University B.Sc (Agriculture) 1960Sen,P.K
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of nutrition on the longevity of apantels angaleti muesebeck (Braconidae:Hymenoptera) by
  • Ramamani,S
Material type: Text Text
Dissertation note: Indian Agricultural Research Institute M.sc (Entomology) 1963Pradhan, S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of unsarurated fat, plant protein and dietary fiber on hypercholesterolemic rats. by
  • Malik, Shabnam,
Material type: Text Text
Dissertation note: Sardar Patel University M. Sc. (Food and Nutrition) 1986Sail, S. S.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Study of the opinions of administrators, implementers and participants regarding the applied nutrition programme and its impact, in two selected blocks of delhi state by
  • Bhatnagar, Uma,
Material type: Text Text
Dissertation note: Deptt. of Rural Community Extension Lady Irwin College M. Sc. (Rural Community Extension) 1972Deshpande, Raushni
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

An investigation into the acceptance of the applied nutition programme in a selected village of Punjab. by
  • Malhotra, Mridula,
Material type: Text Text
Dissertation note: Deptt. of Rural Community Extension Lady Irwin College M. Sc. (Home) 1966Butt, H. W
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutritional evaluation of certain edible greens-wild and cultivated as available in Chandigarh. by
  • Goyle, Anuradha,
Material type: Text Text
Dissertation note: Govt. Home Science College M. Sc. (Food and Nutrition) 1981Vanaja, K
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Genesis Geochemistryand clay minerology of the soils of Punjab Agricultural University farm Ludhiana by
  • Sachdeva, Prabh Dayal,
Material type: Text Text
Dissertation note: Punjab Agricultural University M.sc (Soils) 1973Takkar,P.N
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Effect of dietary proteins on the metabolism of adipose tissue by
  • D.N, Susma,
Material type: Text Text
Dissertation note: Lady Irwin College, New Delhi M.Sc. (Home Sci.) 1974Karmarkar, J.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutrient intake by the upper economics strata of delhi by
  • Walia, Anoop,
Material type: Text Text
Dissertation note: Lady Irwin College M.Sc. (Food and Nutrition) 1970Karula . K. K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on consumption pattern, storage, processing and nutritive value of some common recipes with green gram in selected rural areas of Telangana (A.P.) by
  • Rayaprol, A,
Material type: Text Text
Dissertation note: Andhra Pradesh Agricultural University, Department of Food and Nutrition, Hyderabad M.Sc. 1976Sarojini, G.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Relative efficacy of graded doses of nitrogen applied to the soil through organic and inorganic sources in differnt proportions on the yield and quality of hybrid sorghum (CSH - 4) by
  • Patil,Ramesh D,
Material type: Text Text
Dissertation note: Mahatma Phule Krishi Vidyapeeth,Rahuri,Ahmednagar htra M.Sc. Agricultural Chemistry and Soil Sciences 1974Patil,N.D.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Influence of dietary fibre from bengal gram (cicer arietinum) on the utilisation of protein and calcium. by
  • Radha, V,
Material type: Text Text
Dissertation note: Andhra Pradesh Agricultural University. M. Sc. (Foods and Nutrition) 1982Geervani, P.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

A Comparative study of the nutritional status of urban and rural pre-school children with special reference to weaning practices by
  • Kakar, Renu,
Material type: Text Text
Dissertation note: University of Delhi, New Delhi M.Sc. Home Sciences 1971Deulkar, D.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

A Comparative assessment of the dietary intake and nutritional status of school children from different socio-economic strata by
  • Sahi, Kiran,
Material type: Text Text
Dissertation note: University of Delhi, New Delhi M.Sc. Foods & Nutrition 1972Saroja, R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutrient uptake pattern in Maize by
  • Mehla, R.S,
Material type: Text Text
Dissertation note: G.B. Pant University of Agriculture & Technology M. Sc. (Soil Science) 1973Singh, T.A
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the nutritive value and utilisation of sunflower seed oil meal in white leghorns by
  • Srivastava, H.K,
Material type: Text Text
Dissertation note: Indian Veterinary Research, Division of Poultry Research, Izatnagar Ph.D 1977Sadagopan, V.R.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the response of green gram Co.4 to foliar nutrition of urea and Di-Ammonium phosphate under irrigated condition by
  • Rajendran, R,
Material type: Text Text
Dissertation note: Tamil Nadu Agricultural University, Department of Agronomy, Coimbatore M. Sc. 1984Rangiah, P.K.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Impact of prices on market arrival and pricies efficiency of major agricultural commodities in four regions of Uttar Pradesh by
  • Gupta,Arvind,
Material type: Text Text
Dissertation note: U.P.Agricultural University,Uttar Pradesh M.Sc. (Agricultural Economics) 1971Shah,S.L.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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