Results
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Canada's dairy industry by
- Canada Agricultural Institute
- ,
Publication details: Ottawa Canada Agricultural Institute 1951
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637.1(71) C 212 C.
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Opportunity profile on dairy products in Nepal by
- No-Frills Consultants (N.F.C.), Kathmandu
- ,
Series: No. 7. F C profile ; N
Publication details: Kathmandu No-Frills Consultants (N.F.C.) 1989
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.7:637(541.35) N 686 O.
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Studies on growth of yoghurt bacteria in stored milk. by
Material type:  Text
Dissertation note: University of Agricultural Sciences, Dept. of Animal Nutrition, Management and Products Technology, Bangalore. M.Sc. 1979Shankar, P.A.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Studies on the preparation of protein enriched milk biscuits by
Material type: Text
Dissertation note: National Dairy Research Institute, Dairy Science College, Karnal M.Sc. (Dairy Technol.) 1972De, Sukumar
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Some factors causing variation in the production traits of murrah buffaloes by
Material type: Text
Dissertation note: Andhra Pradesh Agricultural University, College of Veterianry Science, Department of Dairy Science, Hyderabad M.Sc. (Dairy Science) 1969Rao, C.V.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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