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Grazing management for food production An introduction for scientists and technologists in developing countries by A. Smith by
  • Smith, A,
Series: ICARDA technical manual
Publication details: Syria International Centre for Agricultural Research in the Dry Areas 1987
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 633.2.033.4 S 51 G.

Introduction to food legumes physiology by
  • International Centre for Agricultural Research in the Dry Areas, Syria
  • ,
Series: No. 12 ; ICARDA, Technical manual
Publication details: Syria International Centre for Agricultural Research in the Dry Areas
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635.65:581.1 I 61 I.

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