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Introduction to food legumes physiology

By: Contributor(s): Series: No. 12 ; ICARDA, Technical manualPublication details: Syria International Centre for Agricultural Research in the Dry AreasDescription: 105 pSubject(s):
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Item type Current library Call number Status Notes Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 635.65:581.1 I 61 I (Browse shelf(Opens below)) Available CGIAR 181955

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