Results
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Study of heat shock protein in barley. by
Dissertation note: IARI, Division of Biochemistry, New Delhi M.Sc. 1987Sharma, N.D.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Rooting of cuttings of fruit trees through bottom heat by
Material type: Text
Publication details: 1976
Dissertation note: Majumdar, P.K.IARI, Division of Fruits and Horticultural Technology, New Delhi Ph.D.aGuava Mist propagation Equipment IARI, Division of Fruits and
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Effect of cooking on the composition of fibre in different foods by
Material type: Text
Dissertation note: Punjab Agricultural University, Ludhiana Ph.D. (Foods and Nutrition ) 1984Bajaj, S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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Heat unit Requirements of some important wheat varieties in punjab by
Material type: Text
Dissertation note: Punjab Agricultural University,Ludhiana,Department of Agronomy M.Sc Agronomy 1974Bains.D.S
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).
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