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		Organic fruit growing [electronic resource] Edited by K. Lind, G. Lafer, K. Schloffer, G. Innerhofer, H. Meister. by Lind, K [edt] Lafer, G [edt] Schloffer, K [edt] Innerhofer, G [edt] Meister, H [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI Publishing 2003 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Postharvest physiology and hypobaric storage of fresh produce [electronic resource] Edited by S. P. Burg. by Burg, S. P [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI Publishing 2004 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Fruit ripening: physiology, signalling and genomics [electronic resource] Edited by P. Nath, M. Bouzayen, A. K. Mattoo, J. C. Pech. by Nath, P [edt] Bouzayen, M [edt] Mattoo, A. K [edt] Pech, J. C [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2014 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		The avocado: botany, production and uses [electronic resource] Edited by A. W. Whiley, B. Schaffer, B. N. Wolstenholme. by Whiley, A. W [edt] Schaffer, B [edt] Wolstenholme, B. N [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI Publishing 2002 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

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