Results of search for 'ccl=su:{Food}' › Prof. M S Swaminathan N. A. S. Library ICAR-Indian Agricultural Research Institute, New Delhi-110012 catalog

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		The lentil: botany, production and uses [electronic resource] Edited by W. Erskine, F. J. Muehlbauer, A. Sarker, B. Sharma. by Erskine, W [edt] Muehlbauer, F. J [edt] Sarker, A [edt] Sharma, B [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2009 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		The African food crisis: lessons from the Asian Green Revolution [electronic resource] Edited by G. Djurfeldt, H. Holmén, M. Jirström, R. Larsson. by Djurfeldt, G [edt] Holmén, H [edt] Jirström, M [edt] Larsson, R [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI Publishing 2005 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Potato and sweetpotato in Africa: transforming the value chains for food and nutrition security [electronic resource] Edited by J. Low, M. Nyongesa, S. Quinn, M. Parker. by Low, J [edt] Nyongesa, M [edt] Quinn, S [edt] Parker, M [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2015 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Innovation in agri-food clusters: theory and case studies [electronic resource] Edited by P. W. B. Phillips, C. D. Ryan. by Phillips, P. W. B [edt] Ryan, C. D [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2013 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Camel meat and meat products [electronic resource] Edited by I. T. Kadim, O. Mahgoub, B. Faye, M. M. Farouk. by Kadim, I. T [edt] Mahgoub, O [edt] Faye, B [edt] Farouk, M. M [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2013 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Serbia on the road to EU accession. Consequences for agricultural policy and the agri-food chain [electronic resource] Edited by S. van Berkum, N. Bogdanov. by Berkum, S. van [edt] Bogdanov, N [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2012 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Amino acids in higher plants [electronic resource] Edited by J. P. F. D'Mello. by D'Mello, J. P. F [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CAB International 2015 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Sustainable diets: linking nutrition and food systems [electronic resource] Edited by B. Burlingame, S. Dernini. by Burlingame, B [edt] Dernini, S [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2019 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		The ecology of soil decomposition [electronic resource] Edited by S. M. Adl. by Adl, S. M [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI Publishing 2003 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Agritourism [electronic resource] Edited by M. Sznajder, L. Przezbórska, F. Scrimgeour. by Sznajder, M [edt] Przezbórska, L [edt] Scrimgeour, F [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2009 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Food safety: contaminants and toxins [electronic resource] Edited by J. P. F. D'Mello. by D'Mello, J. P. F [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI Publishing 2003 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		The ecosystem approach to fisheries [electronic resource] Edited by G. Bianchi, H. R. Skjoldal. by Bergen Conference on Implementing the Ecosystem Approach to Fisheries organized by the Nordic Council of Ministers and the Governments of Iceland and Norway with technical support of the Food and Agriculture Organization (FAO) of the United Nations, Bergen, Norway, 26-28 September 2006 Bianchi, G [edt] Skjoldal, H. R [edt] Series: CABI Books Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2008 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		GM food systems and their economic impact [electronic resource] Edited by T. Brankov, K. Lovre. by Brankov, T [edt] Lovre, K [edt] Series: CABI Biotechnology Series Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CAB International 2019 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Guava: botany, production and uses [electronic resource] Edited by Sisir Mitra. by Mitra, Sisir [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2021 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Combating micronutrient deficiencies: food-based approaches [electronic resource] Edited by B. Thompson, L. Amoroso. by Thompson, B [edt] Amoroso, L [edt] Series: co-published with The Food and Agriculture Organization of the United Nations (FAO) Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: WallingfordUK CABI 2011 Online access: Click here to access online Click here to access online Availability: No items available. Add to cart (remove)

		Cherries: botany, production and uses [electronic resource] Edited by J. Quero-García, A. Lezzoni, J. Puławska, G. Lang. by Quero-García, J [edt] Lezzoni, A [edt] Puławska, J [edt] Lang, G [edt] Series: Botany, Production and Uses Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2017 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Ethical tensions from new technology: the case of agricultural biotechnology [electronic resource] Edited by H. S., Jr. James. by James, H. S., Jr [edt] Series: CABI Biotechnology Series Edition: 1 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CAB International 2018 Online access: Click here to access online Availability: No items available. Add to cart (remove)

		Citrus [electronic resource] Edited by L. G. Albrigo, L. L. Stelinski, L. W. Timmer. by Albrigo, L. G [edt] Stelinski, L. L [edt] Timmer, L. W [edt] Series: Crop Production Science in Horticulture Edition: 2 Material type: Text; Format: electronic available online ; Literary form: Not fiction ; Audience: Specialized; Language: English Publisher: Wallingford UK CABI 2019 Online access: Click here to access online Availability: No items available. Add to cart (remove)

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