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Chemical pesticide markets, health risks and residues / Jeremy Harris, CABI Bioscience (UK Centre), Ascot, UK. by
  • Harris, Jeremy [author.]
  • C.A.B. International [issuing body.]
Series: Biopesticides series ; 1.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2000Copyright date: 2000
Availability: No items available.

Food safety : contaminants and toxins / edited by J.P.F. D'Mello, Formerly of the Crop Science Department, The Scottish Agricultural College, West Mains Road, Edinburgh, UK. by
  • D'Mello, J. P. Felix [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2003Copyright date: 2003
Availability: No items available.

Health benefits of organic food : effects of the environment / edited by D. Ian Givens, Samantha Baxter, Anne Marie Minihane and Elizabeth Shaw, University of Reading, UK. by
  • Givens, D. I. (D. Ian) [editor of compilation.]
  • Baker, Samantha M. H [editor of compilation.]
  • Minihane, Anne Marie [editor of compilation.]
  • Shaw, Elizabeth [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Chemical food safety / Leon Brimer, University of Copenhagen. by
  • Brimer, Leon [author.]
  • C.A.B. International [issuing body.]
Series: Modular texts
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
Availability: No items available.

Bacteriophages in health and disease / edited by Paul Hyman, Department of Biology/Toxicology, Ashland University and Stephen T. Abedon, Department of Microbiology, The Ohio State University. by
  • Hyman, Paul (Paul Lawrence) [editor of compilation.]
  • Abedon, Stephen T [editor of compilation.]
  • C.A.B. International [issuing body.]
Series: Advances in molecular and cellular microbiology ; 24.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.

Chemical food safety [electronic resource] Edited by L. Brimer. by
  • Brimer, L [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2011
Availability: No items available.

Food safety: contaminants and toxins [electronic resource] Edited by J. P. F. D'Mello. by
  • D'Mello, J. P. F [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI Publishing 2003
Availability: No items available.

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