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Sustainable food production in sub-Saharan Africa by
  • International Institute of Tropical Agriculture
  • ,
Publication details: Hyderabad International Institute of Tropical Agriculture 1992
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.588.8:338.9(6) I 61 S.

Sustainable food production in sub-Saharan Africa by
  • International Institute of Tropical Agriculture
  • ,
Publication details: Hyderabad International Institute of Tropical Agriculture 1992
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.588.8:338.9(6) I 61 S.

Sustainable food production in sub-Saharan Africa by
  • ,
  • International Institute of Tropical Agriculture
Publication details: Hyderabad International Institute of Tropical Agriculture 1992
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.588.8:338 I61S.

Sustainable food production in sub-Saharan Africa by
  • International Institute of Tropical Agriculture
  • ,
Publication details: Hyderabad International Institute of Tropical Agriculture 1992
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.588.8:338.9(6) I 61 S.

Road from rio Moving forward in forestry by
  • Food and Agriculture Organization of the United Nations
  • ,
Publication details: Rome Food and Agriculture Organization of the United Nations 1994
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 634.999:631.588.8 F 686 R.

Food-based approaches to preventing micronutrient malnutrition an international research agenda :summary report of an international workshop edited by G.F. Combs, Jr. ... [et al.]. by
  • Combs, Gerald F
  • Cornell International Institute for Food, Agriculture, and Development
  • ,
Material type: Text Text
Publication details: Ithaca, NY Cornell University 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Sustainability issues in agricultural and rural development policies edited by F. Petry. by
  • Petry, F
  • ,
Series: Training materials for agricultural planning ; 38 | Training materials for agricultural planning 38/2
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 1995
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63:301.35S.

Sustainability issues in agricultural and rural development policies edited by F. Petry. by
  • Food and Agriculture Organization of the United Nations; Rome
  • Food and Agriculture Organization of the United Nations
  • ,
Series: Training materials for agricultural planning ; 38 | Training materials for agricultural planning, 38/1
Material type: Text Text
Publication details: Rome Food and Agriculture Organization of the United Nations 1995
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.9:63.

Low input sustainable agriculture case studies from the Mekong River Valley by Vo-Tong Xuan and Nguyen Duy Can. by
  • Nguyen, Duy Can
  • Xuan, Vo-Tong
Series: Farm management technology bulletin | FAO/RAP publication 1998/31
Material type: Text Text
Publication details: Bangkok, Thailand Food and Agriculture Oorganization of the United Nations, Regional Office for Asia and the Pacific 1998
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.588.8.

Sustainable food production / Paul Christou ... [et al.] (Eds.). by
  • Christou, Paul
Series: Springer reference
Material type: Text Text
Publication details: New York : Springer, 2013
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (3)Call number: 338.9 Su828, ...

The sociology of food and agriculture / Dushyant Bhagat. by
  • Bhagat, Dushyant
Material type: Text Text
Publication details: Jaipur : ABD Publishers, c2013
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 301:63:641 B4692S.

Agroecology and sustainable food systems
Material type: Continuing resource Continuing resource; Format: available online remote; Type of continuing resource: periodical
Publication details: Philadelphia, PA : Taylor & Francis, c2013-
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (9)Call number: 630, ... Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not For Loan (1)Call number: 630 SR-II.

Climate change and sustainable food security / editors P.K. Shetty, S. Ayyappan, M.S. Swaminathan. by
  • Shetty, P. K [editor of compilation.]
  • Ayyappan, S [editor of compilation.]
  • Swaminathan, M. S [editor of compilation.]
Material type: Text Text
Publication details: New Delhi Indian Council of Agricultural REsearch 2013
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 551.58 C613.

Quinoa : improvement and sustainable production / edited by Kevin Murphy and Glafera Janet Matanguihan. by
  • Murphy, Kevin (Kevin Matthew), 1972- [editor.]
  • Matanguihan, Janet [editor.]
Series: World agriculture series
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., 2015
Online access:
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.7 N42.

The 10 principles of food industry sustainability / Cheryl J. Baldwin. by
  • Baldwin, Cheryl
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00595530 Recorded Books
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
Other title:
  • Ten principles of food industry sustainability
Online access:
Availability: No items available.

Sustainability challenges in the agrofood sector / edited by Rajeev Bhat, Food Science Department, College of Engineering, Science & Technology (CEST), School of Sciences, Campus -- Nabua, Fiji National University, Fiji Islands. by
  • Bhat, Rajeev [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017Copyright date: ©2017
Online access:
Availability: No items available.

Organic farming / G.K. Veeresh. by
  • Veeresh, G. K [author.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: New Delhi : Foundation Books, 2006
Availability: No items available.

The economics of farm animal welfare : theory, evidence and policy / edited by Bouda Vosough Ahmadi, Dominic Moran and Rick D'Eath. by
  • Ahmadi, Bouda [editor.]
  • Moran, Dominic [editor.]
  • D'Eath, Rick [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: print available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, [2020]Copyright date: �2020
Availability: No items available.

The bioeconomy : delivering sustainable green growth / Davide Viaggi, Department of Agricultural and Food Sciences (DISTAL), University of Bologna, Bologna, Italy. by
  • Viaggi, Davide, 1967- [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2018Copyright date: �2018
Availability: No items available.

Conservation agriculture for Africa : building resilient farming systems in a changing climate / edited by Amir H. Kassam (Food and Agriculture Organization of the United Nations, Rome, Italy and University of Reading, UK), Saidi Mkomwa (African Conservation Tillage (ACT) Network, Nairobi, Kenya), and Theodor Friedrich (Food and Agriculture Organization of the United Nations, Havana, Cuba). by
  • Kassam, A. H [editor.]
  • Mkomwa, Saidi [editor.]
  • Friedrich, Theodor [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2017Copyright date: �2017
Availability: No items available.

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