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		Food safety, risk intelligence and benchmarking / by Dr. Sylvain Charlebois. by Charlebois, Sylvain [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Managing packaging design for sustainable development : a compass for strategic directions / edited by Daniel Hellström, Annika Olsson with contributions from professor Fredrik Nilsson. by Hellström, Daniel [editor.] Olsson, Annika, 1962- [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / Nuno Soares, Cristina Martins, Antonio Vicente. by Soares, Nuno, 1975- [author.] Martins, Cristina, 1990- [author.] Vicente, António A [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : Wiley Blackwell, 2016 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		FSMA and food safety systems : understanding and implementing the rules / Jeffrey T. Barach. by Barach, Jeffrey T [author.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2016 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Quantitative microbiology in food processing : modeling the microbial ecology / [edited by] Anderson de Souza Sant'Ana. by Sant'Ana, Anderson de Souza [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Handbook of pineapple technology : production, postharvest science, processing and nutrition / edited by Dr. Maria G. Lobo, Dr. Robert E. Paull. by Lobo, Maria G. (Maria Gloria) [editor.] Paull, Robert E [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

		Food authentication : management, analysis and regulation / [edited by] Constantinos A. Georgiou. by Georgiou, Constantinos A [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017 Online access: Wiley Online Library Availability: No items available. Add to cart (remove)

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