Your search returned 2 results.

Sort
Results
Handbook of food analysis; 3 vols by
  • Nollet, Leo M.L., ed
Edition: 2nd Rev. & Expanded ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York Marcel Dekker 2004
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (3)Call number: 664:543 H236, ...

Handbook of Food Analysis edited by Leo M.L. Nollet and Fidel Toldra by
  • Nollet Leo M.L. ed
  • Toldr'a, Fidel. ed
Edition: 3rd ed. Special Indian Edition
Material type: Text Text
Publication details: London CRC Press Taylor & Francis Group 2015
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (2)Call number: 664(02) H19, ...

Pages

Implemented & Customized by: BestBookBuddies

Powered by Koha