Results
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FAO/UNDP (SF) projects Index indice: by
- F.A.O. Documentation Centre
- ,
Publication details: Italy F.A.O. Documentation Centre 1970
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 002:63 F 686 F.
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Evaluation of some pesticide residues in food by
Publication details: Rome F.A.O. 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.028 F 686 E.
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Codex alimentarius by
- Joint FAO/WHO Standards Programme
- Codex Alimentarius Commission
- ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.
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Codex alimentarius by
- Joint FAO/WHO Standards Programme
- Codex Alimentarius Commission
- ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.
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Codex alimentarius by
- Joint FAO/WHO Standards Programme
- Codex Alimentarius Commission
- ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.
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Codex alimentarius commission Procedyral manual by
- Joint FAO/WHO Food Standards Programme
- ,
Edition: 8th edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3(083.7) F 686 C.
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Codex alimentarius commission Procedural manual by
- Joint FAO/WHO Food Standards Programme
- ,
Edition: 6th edn
Publication details: Rome Food and Agriculture Organization 1986
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:389.6(061.1) J667C.
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Nuclear strategies in food and agriculture 25 years of progress 1964-1989 by
- Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture
- ,
Publication details: Vienna Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture 1989
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 621.039.9:63 J 668 N.
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Reforming FAO The challenge of World food security y FAO by
- Food and Agricultural Organisation of the United Nations
- ,
Publication details: Rome FAO\ 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 63(1)(061) F 686 R.
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Pesticide residues in food 2003 Evaluations Part I -Residues by
- Joint meeting of the FAO {anel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneava, Switzerland, 15-24 September 2003
- Food and Agriculture Organization of the United Nations, Rome
- World Health Organization, Rome
Series:
Material type:  Text
Publication details: Rome FAO of the United Nations 2004
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.038:614.3J667P.
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Pesticide residues in food 2006 Evaluations Part I -Residues by
- Joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Rome, Italy, 9-12 October 2006
- Food and Agriculture Organization of the United Nations, Rome
- World Health Organization, Rome
Series: FAO Plant Production and Protection Paper 189/1 and 189/2
Material type: Text
Publication details: Rome FAO of the United Nations 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (2)Call number: 632.95.038:614.3, ...
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Food for all by
- Food and Agriculture Organization of the United Nations, Rome
- FAO Regional Office for Asia and the Pacific and Food and Agriculture Organization of the United Nations, Rome
Series: RAP Publication 1995/37
Material type:  Article
Publication details: Bangkok Regional Office for Asia and the Pacific and Food and Agriculture Organization of the United 1995
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.19.
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Compendium of food additive specifications Addendum 7 by
- Food and Agriculture Organization of the United Nations, rome
- Joint FAO/WHO Expert Committee on Food Additives [53rd Session
Series: FAO Food and Nutrition Paper 52 Add. 7
Material type: Article
Publication details: Rome Food and Agriculture Organization of the United Nations 1999
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.
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Compendium of food additive specifications Addendum 5 by
- Food and Agriculture Organization of the United Nations, Rome
- Joint FAO/WHO Expert Committee on Food Additives [49th Session
Series: FAO Food and Nutrition Paper 52 Add. 5
Material type: Article
Publication details: Rome Food and Agriculture Organization of the United Nations 1997
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.
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Compendium of food additive specifications Addendum 4 by
- Joint FAO/WHO Expert Committee on Food Additives [49th Session
- Food and Agriculture Organization of the United Nations, Rome
Series: FAO Food and Nutrition Paper 52 Add. 4
Material type: Article
Publication details: Rome Food and Agriculture Organization of the United Nations 1996
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.31.
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