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Starter cultures in food production / edited by Barbara Speranza, University of Foggia, Italy, Antonio Bevilacqua, University of Foggia, Italy, Maria Rosaria Corbo, University of Foggia, Italy, Milena Sinigaglia, University of Foggia, Italy. by - Speranza, Barbara [editor.]
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2017
Availability: No items available.
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Food safety in the seafood industry : a practical guide for ISO 22000 and FSSC 22000 implementation / Nuno Soares, Cristina Martins, Antonio Vicente. by
- Soares, Nuno, 1975- [author.]
- Martins, Cristina, 1990- [author.]
- Vicente, António A [author.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : Wiley Blackwell, 2016
Availability: No items available.
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Plant genes, genomes, and genetics / Erich Grotewold, Joseph Chappell, Elizabeth A. Kellogg. by
- Grotewold, Erich [author.]
- Chappell, Joseph [author.]
- Kellogg, Elizabeth Anne [author.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher number: - EB00612176 Recorded Books
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : Wiley-Blackwell, 2015
Availability: No items available.
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Biotechnology of bioactive compounds : sources and applications / [edited by] Dr. Vijai K. Gupta, Dr. Maria Tuohy, Dr. Anthonia O'Donovan, Dr. Mohtashim Lohani. by
- Gupta, Vijai Kumar [editor.]
- Tuohy, Maria G [editor.]
- O'Donovan, Anthonia [editor.]
- Lohani, Mohtashim [editor.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex ; Hoboken, NJ : Wiley-Blackwell, 2015
Availability: No items available.
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