Results
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Handbook of milk of non-bovine mammals / edited by Young W. Park, Ph. D., George F.W. Haenlein, Ph. D., William L. Wendorff, Ph. D. by
- Park, Young W [editor.]
- Haenlein, George F. W [editor.]
- Wendorff, William L [editor.]
Edition: Second edition.
Material type:  Text; Format:
available online
 ; Literary form:
Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
Availability: No items available.
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Hydraulic modeling / Victor M. Lyatkher, Alexander M. Proudovsky. by
- Li︠a︡tkher, V. M. (Viktor Mikhaĭlovich) [author.]
- Prudovskiĭ, A. M. (Aleksandr Mikhaĭlovich) [author.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Hoboken, New Jersey : Salem, Massachusetts : John Wiley & Sons ; Scrivener Publishing, 2016
Availability: No items available.
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Nutrigenomics and proteomics in health and disease : towards a systems-level understanding of gene-diet interactions / edited by Martin Kussmann, Lausanne, Switzerland, Patrick Stover, Ithaca, NY, US. by
- Kussmann, Martin [editor.]
- Stover, Patrick J, 1964- [editor.]
Series: Hui: food science and technology | Functional food science and technology series
Edition: Second edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex : John Wiley & Sons, Inc., [2017]
Availability: No items available.
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Forest mensuration / by John A Kershaw, Jr., Mark J. Ducey, Thomas W. Beers, Bertram Husch. by
- Kershaw, John A, 1962- [author.]
- Ducey, Mark J [author.]
- Beers, Thomas W [author.]
- Husch, Bertram, 1923- [author.]
Edition: Fifth edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017Copyright date: ©2017
Availability: No items available.
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Chocolate science and technology / Emmanuel Afoakwa. by - Afoakwa, Emmanuel Ohene [author.]
Edition: Second edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, United Kingdom : John Wiley & Sons Inc., 2016
Availability: No items available.
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Understanding wine chemistry / by Andrew L. Waterhouse, University of California, Department of Viticulture and Enology, USA, Gavin L. Sacks, Cornell University, Department of Food Science, USA, David W. Jeffery, The University of Adelaide, Department of Wine and Food Science, Australia. by
- Waterhouse, Andrew Leo
- Sacks, Gavin L, 1978-
- Jeffery, David W, 1972-
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons, Inc., 2016
Availability: No items available.
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Drying and storage of cereal grains / B.K. Bala. by - Bala, B. K. (Bilash Kanti) [author.]
Edition: Second edition.
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, West Sussex, United Kingdom : John Wiley & Sons, Ltd, [2016]
Availability: No items available.
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Glass transition and phase transitions in food and biological materials / edited by Jasim Ahmed, Yrjo Roos, Mohammad Rahman, Suprakas Sinha Ray. by
- Ahmed, Jasim [editor.]
- Roos, Yrjö H [editor.]
- Rahman, Shafiur [editor.]
- Ray, Suprakas Sinha, 1973- [editor.]
Material type: Text; Format:
available online
; Literary form:
Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Availability: No items available.
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