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Understanding the codex alimentarius by - World Health Organization, Rome
Edition: Revised and updated
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome WHO/FAO 2005
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 W893C.
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Fresh fruits and vegetables by - World Health Organization/Food and Agriculture Organization
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome WHO/FAO 2007
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:634/635 W893C.
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School health education in south east Asia by
- World Health Organization
- ,
Publication details: New Delhi World Health Organization 1956
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 371.71 W 927 S.
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Genetics of immune response Report by
- World Health Organization
- ,
Series: No. 402 ; World Health Organization Technical Report Series
Publication details: W.H.O. 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.47:575.1 W 628 G.
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Snail control in the prevention of bilharziasis by
- World Health Organization
- ,
Publication details: World Health Organization 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.553:594.3 W 927 S.
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Specifications for pesticides used in public health by
- World Health Organization
- ,
Edition: 3rd edn.
Publication details: Geneva World Health Organization 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95 W 927 S.
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Expert committee on insecticides Fourth report by
- World Health Organization
- ,
Series: No. 54 ; World Health Organization tech. report series
Publication details: Geneva 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.951 W 927 E.
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Second ten years of the World Health Organization by
- World Health Organization, Geneva
- ,
Publication details: Geneva World Health Organization 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 61 W 927 S.
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Specifications for pesticides Used in public health : by
- World Health Organization
- ,
Edition: 4th edn.
Publication details: Geneva W.H.O. 1973
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614:632.95.004.1 W 927 S.
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Oxides of nitrogen by
- United Nation Environment Programme
- World Health Organization
- World Health Organization
Edition: 3rd edn.
Publication details: Geneva World Health Organization 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.72 U58O.
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Wholesomeness of irradiated food Report by
- Food and Agriculture Organization
- International Atomic Energy Agency
- World Health Organization, Joint Expert Committee
- ,
Series: No. 6 ; WHO technical report series
Publication details: Geneva WHO 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664.8.039.5 F 686 W.
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Methods of sampling and analysis of contaminants in food by
Material type: Text
Publication details: Rome Food and Agriculture Organization of the United Nations 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).
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Pesticide residues in food 2003 Evaluations Part I -Residues by
- Joint meeting of the FAO {anel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group, Geneava, Switzerland, 15-24 September 2003
- Food and Agriculture Organization of the United Nations, Rome
- World Health Organization, Rome
Series:
Material type: Text
Publication details: Rome FAO of the United Nations 2004
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.038:614.3J667P.
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