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Some of the effects of the war upon fertilizers by
  • Van Slyke, L.L
Series: New York Agricultural Experim
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Geneva 1920
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Cheese by L.L. Van Slyke and W.V. Price by
  • Van Slyke, L.L., Price, W.V,
Publication details: New York 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 637.3 V 217 C.

Report of analyses of commercial fertiliers for the fall of 1898 by
  • Van Slyke, L.L
Series: Analyses, Fertiliers New York Agricultural Experiment Station. Bulletin No. 148
Material type: Text Text
Publication details: Geneva 1898
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

studies relating to milk, 1. The preparation of pure casein,2. A method for making electromatic titrations of milk and other solutions containing proteins, 3. free lactic acid in sour milk by
  • Van Slyke, L.L., Baker, J.C
Series: Milk, Proteins New York Agricultural Experiment Station. Bulletin No. 65
Material type: Text Text
Publication details: Geneva 1918
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Method for the preliminary detection of abnormal milks by
  • Baker, J.C., Van Slyke, L.L
Series: Milks New York Agricultural Experiment Station. Bulletin No. 71
Material type: Text Text
Publication details: Geneva 1919
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Determination of the keeping quality of milk by
  • Baker, J.C., Van Slyke, L.L
Series: Quality, Milk New York Agricultural Experiment Station. Bulletin No. 72
Material type: Text Text
Publication details: Geneva 1919
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Carbon dioxide contest as a basis for distinguishing heated from unheated milk by
  • Van Slyke, L.L., Keeler, R.F
Series: Carbondioxide, Milk New York Agricultural Experiment Station. Bulletin No. 78
Material type: Text Text
Publication details: Geneva 1920
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Effect of treating milk with carbon dioxide gas under pressure. by
  • Van Slyke, L.L., Bosworth, A.W
Series: Milk, Carbon Dioxide Gas New York Agriculture Experiment Station. Bulletin No. 292
Material type: Text Text
Publication details: Geneva 1907
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Methods of paying for milk at cheese-factories by
  • Van Slyke, L.L
Series: Milk, Cheese New York Agriculture Experiment Station. Bulletin No. 308
Material type: Text Text
Publication details: Geneva 1908
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Sugar beet investigations in 1898 by
  • Van Slyke, L.L
Series: Sugar, Investigation New York Agricultural Experiment Station. Bulletin No. 155
Material type: Text Text
Publication details: Geneva 1898
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Analyses of miscellanous materials by
  • Van Slyke, L.L
Series: Analyses New York Agricultural Experiment Station. Bulletin No. 293
Material type: Text Text
Publication details: Geneva 1907
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Report of Analyses of commercial fertilizers for the fall of 1899 by
  • Van Slyke, L.L
Series: Analyses, Fertilizers New York Agricultural Experiment Station. Bulletin No. 173
Material type: Text Text
Publication details: Geneva 1899
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Report of analyses of paris green and other insecticides in 1900 by
  • Van slyke, L.L., Anderws, W.H
Series: Analyses New York Agricultural Experiment Station. Bulletin No. 190
Material type: Text Text
Publication details: Geneva 1900
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-1.

Report of analysis of Paris green and other insecticides in 1901 by
  • Van Slyke, L.L., Andrews, W.H
Series: Analysis, Insecticides New York Agricultural Experiment Station. Bulletin No. 204
Material type: Text Text
Publication details: Geneva 1901
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

Conditions affecting weight lost by cheese in curing by
  • Van Slyke, L.L
Series: Weight New York Agricultural Experiment Station. Bulletin No. 207
Material type: Text Text
Publication details: Geneva 1901
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

Study of some of the salts formed by casein and paracasein with acids Their relations to american cheddar cheese by
  • Van Slyke, L.L., Hart, E.B
Series: Salts, Casein, Acids New York Agricultural Experiment Station. Bulletin No. 214
Material type: Text Text
Publication details: Geneva 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

Methods for the estimation of the proteolytic compounds contained in cheese and milk by
  • Van Slyke, L.L., Hart, E.B
Series: Estimation, Milk New York Agricultural Experiment Station. Bulletin No. 215
Material type: Text Text
Publication details: Geneva 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

Report of analysis of commercial fertilizers for the spring and fall of 1902 by
  • Van, Slyke L.L., Andrews, W.H
Series: Analysis, Fertilizers New York Agricultural Experiment Station. Bulletin No. 216
Material type: Text Text
Publication details: Geneva 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

Some of the compounds present in american cheddar cheese by
  • Van Slyke, L.L., Hart, E.B
Series: Cheddar New York Agricultural Experiment Station. Bulletin No. 219
Material type: Text Text
Publication details: Geneva 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

Report of analysis of Paris green and other insecticides in 1901 by
  • Van Slyke, L.L., Andrews, W.H
Series: Analysis, Insecticides New York Agricultural Experiment Station. Bulletin No. 222
Material type: Text Text
Publication details: Geneva 1902
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 559 X-I.

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