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Use of isotopesin soil organic matter studies Report on the FAO/IAEA Technical meeting : by
  • F.A.O. of the United Nations
  • I.A.E.A
  • International Soil Science Society
  • ,
Publication details: Edinburgh Pergamon Press 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 631.417:539.183 F 686 U.

Evaluation of some pesticide residues in food by
  • F.A.O
  • W.H.O
  • ,
Publication details: Rome F.A.O. 1967
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 632.95.028 F 686 E.

Fertilizer production distribution and utilization in Latin America : Report by
  • Dion, H.G., ed
  • Callister, G.J., ed
  • FAO of the United Nations
  • ,
Series: No. 36 ; Food and Agriculture Organization of the United Nat
Publication details: Rome 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

ACCIS guide to United Nations information sources on food and agriculture by H.A. Steppler and P.K.R. Nair by
  • FAO, Advisory Committee for the Co-Ordination of Information Systems (ACCIS)
  • ,
Publication details: Rome FAO, Advisory Committee for the Co-Ordination of Information systems 1987
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 007:63 F 739 A.

Agricultue in Japan by
  • Japan F.A.O. Association, Tokyo
  • ,
Publication details: Tokyo Japan F.A.O. Association 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.1(52) J 35 A.

Agricultural trade in Europe European trade in fruit and vegetables by
  • ECE/FAO, Agriculture and Timber Division, Geneva
  • ,
Series: No. 21 ; ECE
Publication details: New York United Nations 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 337.91:63(4) E 19 A.

Prices of agricultural products and selected inputs in Europe and North America, 1979-1980 by
  • FAO/ECE Agriculture and Timber Division
  • ,
Series: No. 30 ; Annual ECE/FAO price review
Publication details: New York United Nations 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.13 F 686 P.

Prices of agricultural products and selected inputs in Europe and North America, 1982-1984 by
  • FAO/ Economic Commission for Europe Agriculture and Timber Division
  • ,
Publication details: New York United Nations 1984
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.13 F 686 P.

Marketing and warehousing of rice in Japan by G.D. Honti by
  • Japan FAO Association
  • ,
Publication details: Japan FAO Association 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.17:633.18(52) J 34 M.

Review of the agricultural situation in Europe at the end of 1980 by
  • FAO/ECE Agriculture and Timber Division
  • ,
Series: No. 23 ; Economic Commission for Europe
Publication details: New York United Nations 1981
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.17:637.1/.4.

Review of the agricultural situation in Europe at the end of 1979 by
  • FAO/ECE Agriculture and Timber Division
  • ,
Series: No. 22 ; Economic Commission for Europe
Publication details: New York United Nations 1980
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 338.17:637.51.

Integrating nutrition into agricultural and rural development project a mannual by
  • FAO, Food Policy and Nutrition Division, Rome
Series: Nutrition in Agriculsture No. 1
Publication details: Rome FAO 1982
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.39:301.35 F 686 I.

Protein requirements by
  • FAO
  • WHO
  • ,
Series: No. 37 ; Series FAO nutrition meetings report
Publication details: Rome Food & Agriculture Organization 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 612.398 F 686 P.

Codex alimentarius by
  • Joint FAO/WHO Standards Programme
  • Codex Alimentarius Commission
  • ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.

Codex alimentarius by
  • Joint FAO/WHO Standards Programme
  • Codex Alimentarius Commission
  • ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.

Codex alimentarius by
  • Joint FAO/WHO Standards Programme
  • Codex Alimentarius Commission
  • ,
Edition: 2nd edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 J 668 C.

Specifications for the identify and purity of some food colours flavour enhancers, thickening agents and certain other food additives by
  • FAO/WHO Expert Committee on Food Additives
Series: No. 7 ; WHO food additives series
Publication details: Geneva World Health Organization 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3 F686S.

Codex alimentarius commission Procedyral manual by
  • Joint FAO/WHO Food Standards Programme
  • ,
Edition: 8th edn.
Publication details: Rome FAO 1993
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3(083.7) F 686 C.

Codex alimentarius commission Procedural manual by
  • Joint FAO/WHO Food Standards Programme
  • ,
Edition: 6th edn
Publication details: Rome Food and Agriculture Organization 1986
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 614.3:389.6(061.1) J667C.

Vector borne disease control in humans through rice agroecosystems management Proceedings by
  • WHO/FAO/UNEP Panel of experts on enviornmental management for vector control
Publication details: Phillipines International Rice Research Institute 1988
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 616:633.18:631.92 W927V.

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