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Lignin fraction of animal feeding-stuffs, IV - The preparation of `Reference' lignin by extraction with ethyl acetoacetate by
  • Moon, F.E., Abou-Raya, A.K,
Series: No. 132 ; Edinburgh & East of Scotland College of Agriculture
Publication details: Edinburgh 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Establishment, growth and yield of ultra-simple grass seeds mixtures in the South-East Scotland by
  • Heddle, R.G., Herriott, J.B.D,
Series: No. 133 ; Edinburgh & East of Scotland College of Agriculture
Publication details: Edinburgh 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Beginning beekeeping by
  • Cunningham, J,
Series: No. 20 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Principles of queen introduction in the management of honey bee colonies by
  • Cunningham, J,
Series: No. 21 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Safe storage of silage by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 22 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Comparison of powdered and granular fertilisers by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 23 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Rates of fertilizer application to the sugar beet crop by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 24 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Preparation of poultry for table : Cleaning and trussing a chicken or fowl by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 25 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Preparation of poultry for table : De-boning a fowl by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 26 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Preparation of poultry for table : Cutting up chicken for broiling or grilling by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 27 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Preparation of poultry for table : Cutting up chicken for frying by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 28 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Preparation of poultry for table : Treatment immediately before and after killing by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 29 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Production of quality bacon at reasonable cost by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 32 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Production of quality beef at reasonable cost by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 33 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Production of quality early lamb at reasonable cost by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 34 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Influence of man and animals on the vegetation of certain hill grazings in South East Scotland II by
  • Fanton, E.W,
Series: No. 5 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1952
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Experiments on level of fertilizer application to the sugar beet crop 1948 to 1951 by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 6 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Influence of man and animals of the vegetation of certain hill grazings in Mid-East Scotland by
  • Fanton, E.W,
Series: No. 7 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1953
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Variations in the chemical composition of soils as found on repeated sampling and analysis by
  • Robertson, G.M., Simpson, K,
Series: No. 8 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

Report on seven years' experimentation with barley varieties 1946-1952 by
  • East of Scotland, College of Agriculture
  • ,
Series: No. 9 ; Edinburgh and East of Scotland College of Agricultu
Publication details: Edinburgh 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

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