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Biotechnology of lactic acid bacteria : novel applications / edited by Fernanda Mozzi, Raúl R. Raya and Graciela M. Vignolo. by
  • Mozzi, Fernanda [editor.]
  • Raya, Raúl R [editor.]
  • Vignolo, Graciela M [editor.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, Ltd., 2016
Online access:
Availability: No items available.

Dairy processing and quality assurance / editors Ramesh C. Chandan, Arun Kilara, Nagendra P. Shah. by
  • Chandan, Ramesh C [editor.]
  • Kilara, Arun [editor.]
  • Shah, Nagendra P [editor.]
Edition: Second edition
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2016
Online access:
Availability: No items available.

Wine production and quality / Keith Grainger, Hazel Tattersall. by
  • Grainger, Keith [author.]
  • Tattersall, Hazel [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00666342 Recorded Books
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons Inc., [2016]
Online access:
Availability: No items available.

Handbook of food science and technology. 2, Food process engineering and packaging / edited by Romain Jeantet...[et al.]. by
  • Jeantet, Romain [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: London : Hoboken : ISTE, Ltd. ; Wiley, c2016
Other title:
  • Food process engineering and packaging
Online access:
Availability: No items available.

Handbook of milk of non-bovine mammals / edited by Young W. Park, Ph. D., George F.W. Haenlein, Ph. D., William L. Wendorff, Ph. D. by
  • Park, Young W [editor.]
  • Haenlein, George F. W [editor.]
  • Wendorff, William L [editor.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Pseudocereals : chemistry and technology / edited by Claudia Monika Haros, Regine Schönlechner. by
  • Haros, Claudia Monika, 1966- [editor.]
  • Schönlechner, Regine [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, UK ; Hoboken, NJ : John Wiley & Sons, 2017
Online access:
Availability: No items available.

Starter cultures in food production / edited by Barbara Speranza, University of Foggia, Italy, Antonio Bevilacqua, University of Foggia, Italy, Maria Rosaria Corbo, University of Foggia, Italy, Milena Sinigaglia, University of Foggia, Italy. by
  • Speranza, Barbara [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2017
Online access:
Availability: No items available.

Handbook of mango fruit : production, postharvest science, processing technology and nutrition / edited by Muhammad Siddiq, Michigan State University, USA, Jeffrey K. Brecht, USA, Jiwan S. Sidhu, Kuwait University, Kuwait. by
  • Siddiq, Muhammad, 1957- [editor.]
  • Brecht, Jeffrey K, 1942- [editor.]
  • Sidhu, Jiwan S [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Oxford, UK : Wiley, 2018
Online access:
Availability: No items available.

Beckett's industrial chocolate manufacture and use / edited by Stephen T Beckett, Mark Fowler, Prof Gregory Ziegler. by
  • Beckett, S. T [editor.]
  • Fowler, Mark, 1956- [editor.]
  • Ziegler, Gregory R, 1958- [editor.]
Edition: Fifth edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : John Wiley & Sons Inc., 2017
Online access:
Availability: No items available.

Legumes under environmental stress : yield, improvement and adaptations / Mohamed Mahgoub Azooz, Parvaiz Ahmad. by
  • Azooz, M. M
  • Ahmad, Parvaiz
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Inc., 2015
Online access:
Availability: No items available.

The 10 principles of food industry sustainability / Cheryl J. Baldwin. by
  • Baldwin, Cheryl
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00595530 Recorded Books
Publisher: Hoboken, NJ : Wiley Blackwell, 2015
Other title:
  • Ten principles of food industry sustainability
Online access:
Availability: No items available.

Emerging dairy processing technologies : opportunities for the dairy industry / edited by Nivedita Datta, Peggy Tomasula. by
  • Datta, Nivedita [editor.]
  • Tomasula, Peggy [editor.]
Series: IFST advances in food science
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex Hoboken, NJ : John Wiley & Sons, Inc., 2015
Online access:
Availability: No items available.

Pesticides : health, safety and the environment / G.A. Matthews. by
  • Matthews, G. A [author.]
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00633953 Recorded Books
Publisher: Hoboken, NJ : John Wiley & Sons, 2015
Online access:
Availability: No items available.

Food processing by-products and their utilization / edited by Anil Kumar Anal. by
  • Anal, Anil [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2018Copyright date: ©2018
Online access:
Availability: No items available.

Oilseed crops : yield and adaptations under environmental stress / edited by Parvaiz Ahmad. by
  • Ahmad, Parvaiz [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Chichester, West Sussex, UK : Wiley-Blackwell, 2017
Online access:
Availability: No items available.

Phytonutritional improvement of crops / editor, Noureddine Benkeblia. by
  • Benkeblia, Noureddine [editor.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons Ltd, 2017Copyright date: ©2017
Online access:
Availability: No items available.

Bioprocessing technology for production of biopharmaceuticals and bioproducts / edited by Claire Komives, Weichang Zhou. by
  • Komives, Claire [editor.]
  • Zhou, Weichang, 1963- [editor.]
Series: Wiley series in biotechnology and bioengineering
Edition: First edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2019
Online access:
Availability: No items available.

Forest products and wood science : an introduction / Rubin Shmulsky, P. David Jones. by
  • Shmulsky, Rubin [author.]
  • Jones, P. David (Paul David), 1976- [author.]
Edition: Seventh edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2019Copyright date: ©2019
Online access:
Availability: No items available.

Biosecurity in animal production and veterinary medicine : from principles to practice / edited by Jeroen Dewulf and Filip Van Immerseel. by
  • Dewulf, Jeroen [editor.]
  • Van Immerseel, Filip [editor.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.

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