Water and nutrient management for sustainable production and quality of spices proceedings edited by A.K. Sadanandan ... [et al.].

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Material type: Text

TextPublication details: Calicut Indian Society for Spices 1998Description: 178 p. 25 cmSubject(s):

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute	631.67/.8:633.82/.84 N277W (Browse shelf(Opens below))	Available		219534

Includes bibliographical references and index

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ICAR-Indian Agricultural Research Library