Food for thought by T. P. Labuza and A. Elizabeth Sloan
Publication details: Westport AVI Publishing Co. 1977Edition: 2nd ednDescription: 179 pISBN:- 0870552449
Item type | Current library | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|
Books | Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | 612.39:664 L127F (Browse shelf(Opens below)) | Available | 144666 |
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612.39:664 H 297 N Nutritional evaluation of food processing | 612.39:664 H 315 N Nutritional evaluation of food processing | 612.39:664 H 315 N Nutritional evaluation of food processing | 612.39:664 L127F Food for thought | 612.39:664(03) B 459 D Dictionary of nutrition and food technology | 612.39:664(063) B459D Dictionary of nutrition and food technology | 612.39+664(063) S 972 P Nutrition conference for feed manufacturers |
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