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Biochemical approach to nutrition by R. A. Freedland and Stephanie Briggs

By: Publication details: London Chapman and Hall 1977Description: 63 pISBN:
  • 0412130408
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 612.39:577.1 F853B (Browse shelf(Opens below)) Available 143763

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