Study on the effect of processing on nutrient and non nutrient composition of lathyrus sativus
Material type:
TextDescription: 67p+14TabSubject(s): Dissertation note: CCS Haryana Agricultureal University, Hisar M.Sc. (Foods and Nutrition) 1994Khokhar, Santosh
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
|
Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute | Not for loan | RF9952 |
CCS Haryana Agricultureal University, Hisar M.Sc. (Foods and Nutrition) 1994
Khokhar, Santosh
There are no comments on this title.