Studies on the thermobacteriology of selected lactic cultures and bottling preservation of ready to serve cultured buttermilk beverages (Record no. 149237)

MARC details
000 -LEADER
fixed length control field 00638 am a2200181 a 4500
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Banu, M.Shakila
Dates associated with a name
245 1# - TITLE STATEMENT
Title Studies on the thermobacteriology of selected lactic cultures and bottling preservation of ready to serve cultured buttermilk beverages
300 ## - PHYSICAL DESCRIPTION
Extent 150p+29Table+19Fig.+3Plates+1Appen.+11Bib.
502 ## - DISSERTATION NOTE
granting institution Tamil Nadu Agricultural University,Coimbtore
degree type Ph.D. (Food Science and Nutrition)
degree year 1994
502 ## - DISSERTATION NOTE
guide Neelakantan, S.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Packaging
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element bottled products
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element bottles
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element milk products
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element processed animal products
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Universal Decimal Classification
Koha item type Thesis
901 ## - LOCAL DATA ELEMENT A, LDA (RLIN)
a RF2918
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
    Universal Decimal Classification     Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute 2013-05-15   RF2918 2013-05-15 2013-05-15 Thesis
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