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Food microbiology Public health and spoilage aspects by M.P. Defigueiredo and Splittstoesser by
  • Defigueiredo, M.P., Splittstoesser,
Publication details: Westport AVI Publishing Co. 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:663.1 D 313 F.

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Food microbiology Public health and spoilage aspects by M.P. Defigueiredo and Splittstoesser by
  • Defigueiredo, M.P., Splittstoesser,
Publication details: Westport AVI Publishing Co. 1976
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 664:663.1 D 313 F.

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Studies on Post harvest fungus spoilage of Banana fruits and their control. by
  • Ram, V
Dissertation note: IARI, Division of Mycology and Plant Pathology, New Delhi Ph.D. 1982Dharam Vir
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Studies of processing and storage in Kinnow Mandarin Juice. by
  • Lotha, R.E
Dissertation note: Khurdiya, D.S.IARI, Division of Fruits and Horticultural Technology, New Delhi Ph.D. 1992nicillium citrinum Yields Hydraulics IARI, Division of Fruits and Horticu
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Study of antimicrobial activity of various spices and their oils. by
  • Meena, M.R
Dissertation note: Seth, V.IARI, Division of Fruits and Horticultural Technology, New Delhi M.Sc. 1992ure Hydrogen Ions Spoilage IARI, Division of Fruits and Horticultural
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Effect of graded levels of nitrogen and potash on growth and yield of potato and their direct and residual effect on onion bulbs by
  • Satyanarayana, V,
Dissertation note: IARI, Division of Agronomy, New Delhi Ph.D. 1982Arora, P.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Post harvest handling and storage of lime (Citrus aurantiifolia) by
  • Parate, P.S
Dissertation note: Roy, S.K.IARI, Division of Fruits and Horticultural Technology, New Delhi Ph.D. 1997cidity Ascorbic acid Temperature IARI, Division of Fruits and Horticultur
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Modified atmosphere packaging and storage of mango by
  • Prasad, V.J.K
Dissertation note: Pal, R.K.IARI, Division of Fruits and Horticultural Technology, New Delhi M.Sc. 1997
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Studies on solar dehydration of cauliflower by
  • Kadam, D.M
Material type: Text Text
Dissertation note: IARI, Division of Agricultural Engineering, New Delhi Ph.D. 2003dity Asorptin Desorption IARI, Division of Agricultural
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Effect of graded levels of nitrogen and potash on growth and yield of potato and their direct and residual effect on onion bulbs by
  • Satyanarayana, V,
Dissertation note: IARI, Division of Agronomy, New Delhi Ph.D. 1982Arora, P.N.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

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Food preservation and biodeterioration / edited by Gary Tucker. by
  • Tucker, Gary
Edition: Second edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher number:
  • EB00633948 Recorded Books
Publisher: Chichester, West Sussex, UK ; Hoboken, NJ : John Wiley & Sons Inc., 2016
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Applied mycology / edited by Mahendra Rai, SGB Amravati University, India and Paul Dennis Bridge, British Antarctic Survey, UK. by
  • Rai, Mahendra [editor of compilation.]
  • Bridge, P. D [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
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Natural antimicrobials in food safety and quality / edited by Mahendra Rai, SGB Amravati University, India and Michael Chikindas, Cook College Rutgers University, USA. by
  • Rai, Mahendra [editor of compilation.]
  • Chikindas, Michael [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2011Copyright date: ©2011
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Applied mycology [electronic resource] Edited by M. Rai, P. D. Bridge. by
  • Rai, M [edt]
  • Bridge, P. D [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2009
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Natural antimicrobials in food safety and quality [electronic resource] Edited by M. Rai, M. Chikindas. by
  • Rai, M [edt]
  • Chikindas, M [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2011
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