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1.
Proteins, amino acids and peptides as ions and dipolar ions by E.J. Cohn and J.T. Edsall by Series: No. 90 ; American chemical society monograph series
Publication details: New York 1943
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 54(062)(73) A 512 M.

2.
Proteins, amino acids and peptides as ions and dipolar ions by E.J. Cohn and J.T. Edsall by Series: No. 90 ; American chemical society monograph series
Publication details: New York 1943
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 54(062)(73) A 512 M.

3.
Amino acids and serum proteins Based on the Richard J. Block Memorial by J.A. Stekol by
Publication details: Washington American Chemical Society 1964
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 54(063)(73) S 923 A.

4.
Ribonucleo proteins and ribonucleic acids Preparation and composition by F.W. Allen by
Publication details: New York 1962
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.29 A 425 R.

5.
Chemistry of amino acids, peptides and proteins by T.C. Myers and J.S. Allender by
Publication details: New York Harper & Row Publishers 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.466:547.96 M 996 L.

6.
Proteins and the theory of colloidal behavior by J. Loeb by
Edition: 2nd edn.
Publication details: 1924
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96+541.18 L 825 P.

7.
Proteins their chemistry and politics by A.M. Altschul by
Publication details: New York Basic Books Inc. 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 A 469 P.

8.
Enkele chemisch-technische Joepassingen van tyrosine bevattende eiwitten by T.W.A. Borgesius by
Publication details: 1939
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 B 732 E.

9.
Chemie der eiweissk"orper by O. Cohnheim by
Edition: 2nd edn.
Publication details: 1904
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 C 678 C.

10.
Peptides and protiens by D.T. Elmore by
Publication details: Cambridge Cambridge University Press 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 E 48 P.

11.
Peptides and protiens by D.T. Elmore by
Publication details: Cambridge Cambridge University Press 1968
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 E 48 P.

12.
Chemistry and function of proteins by F. Haurowitz by
Edition: 2nd edn.
Publication details: New York Academ Press 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 H 375 C.

13.
Chemistry of the proteins by D.J. Lloyd, et. al. by
Edition: 2nd edn.
Publication details: 1938
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 L 793 C.

14.
Chemistry of the proteins by G. Mann by
Publication details: 1906
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 M 281 C.

15.
Bildung aktiver sekundarer aminosauren aus halogenfettsauren und primaren aminen by L. Von Mechel by
Publication details: Berlin 1917
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 M 486 B.

16.
Proteins Composition, structure and function: edited by H. Neurath by
Edition: 2nd edn.
Publication details: New York Academic Press 1963
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 N 494 P.

17.
Proteins Composition, structure and function: edited by H. Neurath by
Edition: 2nd edn.
Publication details: New York Academic Press 1964
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 N 494 P.

18.
Proteins Composition, structure and function: edited by H. Neurath by
Edition: 2nd edn.
Publication details: New York Academic Press 1965
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 N 494 P.

19.
Proteins Composition, structure & function by H. Neurath by
Publication details: London Academic Press 1966
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 N 495 P.

20.
Proteins Chemistry, biological activity and methods: edited by H. Neurath and K. Bailey by
Publication details: New York Academic Press Inc. 1954
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 547.96 N 494 P.

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