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Meat production potential of wild animals in Africa a review of biological knowledge by
  • Talbot, L.M,
Series: No. 16 ; Commonwealth Bureau of Animal Breeding and Genetics
Publication details: CAB 1977
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1).

On procedure of estimating the number of animals slaughtered. by
  • Bassi, G.S
Dissertation note: IARI, Division of Agricultural statistics, New Delhi M.Sc. 1976Rajagopalan, M.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on projection of livestock population and their products. by
  • Thennarasu, K,
Dissertation note: IARI, Division of Agricultural Statistics, New Delhi M.Sc. 1991Singh, H.P.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Studies on the associative efficiency of cetain proteinic agro-industrial by-products for broiler meat production by
  • Mandal, A,
Material type: Text Text
Dissertation note: Haryana Agricultural University, College of Animal Sciences, Hisar M.Sc. (Vet. Sci.)(Animal Nutrition) 1982Saxena, V.P.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Nutrition and feeding of organic pigs / Robert Blair, Faculty of Land and Food Systems, the University of British Columbia, Vancouver, British Columbia, Canada. by
  • Blair, Robert, 1933- [author.]
  • C.A.B. International [issuing body.]
Edition: 2nd edition.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2018Copyright date: �2018
Availability: No items available.

Livestock production and climate change / edited by P.K. Malik (National Institute of Animal Nutrition and Physiology, India), R. Bhatta (National Institute of Animal Nutrition and Physiology, India), J. Takahashi (Obihiro University of Agriculture and Veterinary Medicine, Japan), R.A. Kohn (University of Maryland, College Park, Maryland, USA), C.S. Prasad (National Institute of Animal Nutrition and Physiology, India). by
  • Malik, P. K. (Pradeep K.) [editor.]
  • Bhatta, Raghavendra [editor.]
  • Takahashi, Jun'ichi, 1948- [editor.]
  • Kohn, Richard A [editor.]
  • Prasad, C. S [editor.]
  • C.A.B. International [issuing body.]
Series: CABI climate change series ; 6.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2015Copyright date: 2015
Availability: No items available.

The animal trade / Clive J.C. Phillips (Centre for Animal Welfare and Ethics, School of Veterinary Science, University of Queensland, Australia). by
  • Phillips, Clive J. C [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2015Copyright date: 2015
Availability: No items available.

Poultry behaviour and welfare / Michael C. Appleby, Joy A. Mench, and Barry O. Hughes. by
  • Appleby, Michael C [author.]
  • Hughes, Barry O [author.]
  • Mench, Joy A [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, [2004]Copyright date: �2004
Availability: No items available.

Measuring and auditing broiler welfare / edited by C. Weeks and A. Butterworth, School of Veterinary Science, University of Bristol, UK. by
  • Weeks, C. (Claire) [editor of compilation.]
  • Butterworth, A. (Andrew) [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2004Copyright date: 2004
Availability: No items available.

Integrated food safety and veterinary public health / Sava Buncic, School of Veterinary Science, University of Bristol. by
  • Buncic, Sava [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2006Copyright date: 2006
Availability: No items available.

China's livestock revolution : agribusiness and policy developments in the sheep meat industry / Scott Waldron, Colin Brown, John Longworth, Zhang Cungen. by
  • Waldron, Scott A [editor of compilation.]
  • Brown, Colin G [editor of compilation.]
  • Longworth, John W. (John William), 1940- [editor of compilation.]
  • Zhang, Cungen [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2007Copyright date: ©2007
Availability: No items available.

Nutrition and feeding of organic poultry / Robert Blair, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, British Columbia, Canada. by
  • Blair, Robert, 1933- [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Domestic duck production : science and practice / Peter Cherry, 4 Chestnuts, Nettleham, Lincoln and Trevor R. Morris, Rowan Trees, Beech Road, Tokers Green, Oxfordshire. by
  • Cherry, P. (Peter), 1937- [author.]
  • Morris, T. R. (Trevor Raymond) [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2008Copyright date: ©2008
Availability: No items available.

Biology of breeding poultry / edited by P.M. Hocking, Division of Genetics and Genomics, The Roslin Institute and Royal (Dick) School of Veterinary Studies, University of Edinburgh, UK. by
  • Hocking, P. M. (Paul M.) [editor of compilation.]
  • C.A.B. International [issuing body.]
  • Poultry Science Symposium (29th : 2007 : Edinburgh)
Series: Poultry science symposium ; no. 29.
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2009Copyright date: ©2009
Availability: No items available.

Goat meat production and quality / edited by O. Mahgoub, Department of Animal & Veterinary Sciences, College of Agricultural & Marine Sciences, Sultan Qaboos University, Sultanate of Oman, I.T. Kadim, Department of Animal & Veterinary Sciences, College of Agricultral & Marine Sciences, Sultan Qaboos University, Sultanate of Oman and E.C. Webb, Department of Animal and Wildlife Sciences, University of Pretoria, South Africa. by
  • Mahgoub, O. (Osman) [editor of compilation.]
  • Kadim, I. T. (Isam T.) [editor of compilation.]
  • Webb, E. C. (Edward Cottington) [editor of compilation.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2012Copyright date: ©2012
Availability: No items available.

Animal machines / Ruth Harrison ; foreword by Rachel Carson ; new contributions from Marian Stamp Dawkins, John Webster, Bernard E. Rollin, David Fraser and Donald M. Broom. by
  • Harrison, Ruth, 1920-2000 [author.]
  • Carson, Rachel, 1907-1964 [writer of foreword.]
  • Dawkins, Marian Stamp [author.]
  • Webster, John, 1938- [author.]
  • Rollin, Bernard E [author.]
  • Fraser, David (David G.) [author.]
  • Broom, Donald M [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2013Copyright date: ©2013
Availability: No items available.

Animal machines [electronic resource] Edited by R. Harrison. by
  • Harrison, R [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2013
Availability: No items available.

Integrated food safety and veterinary public health [electronic resource] Edited by S. Buncic. by
  • Buncic, S [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: Wallingford UK CABI 2006
Availability: No items available.

China's livestock revolution: agribusiness and policy developments in the sheep meat industry [electronic resource] Edited by S. Waldron, C. Brown, J. Longworth, Zhang CunGen Zhang CunGen. by
  • Waldron, S [edt]
  • Brown, C [edt]
  • Longworth, J [edt]
  • Zhang CunGen, Zhang CunGen [edt]
Series: CABI Books
Edition: 1
Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction ; Audience: Specialized;
Language: English Publisher: WallingfordUK CABI 2007
Availability: No items available.

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