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Kitchen and market gardening (In Russian) edited by I.A. Benediktova, et. al. by
  • Benediktova, I.A., ed
  • ,
Publication details: Moscow 1940
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 635 B 463 K.

At work in the kitchen by L.L. Wieland by
  • Wieland, L.L,
Edition: 2nd edn.
Publication details: New York 1958
Availability: Items available for loan: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute (1)Call number: 643.3 W 646 A.

Effect of mordants and development of dyeing process for wool from kitchen-onion skin by
  • Rastogi, S,
Material type: Text Text
Dissertation note: G.B. Pant University of Agriculture and Technology, Pantnagar M.Sc. (Clothing and Textiles 1986Shinde, S.J.
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Natural & artificial lighting in the kitchen of middle-class households of Dharwad Taluk by
  • Budihal, Renuka Y
Dissertation note: University of Agricultural Sciences, Dharwad M.Sc. (Home Sci.(Family Resource Management)) 1993Rao, Suhasini
Availability: Items available for reference: Prof. M S Swaminathan Library, ICAR: Indian Agricultural Research Institute: Not for loan (1).

Food gardens for a changing world / Daniela Soleri, David A. Cleveland and Steven E. Smith. by
  • Soleri, Daniela [author.]
  • Cleveland, David Arthur [author.]
  • Smith, Steven E [author.]
  • C.A.B. International [issuing body.]
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publisher: Wallingford, Oxfordshire, UK : CABI, 2019Copyright date: �2019
Availability: No items available.

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